Ahmad Ni'matullah Al-baarri, S.Pt, M.P, PhD

Biography

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Corn germ color detection during storage in kendal regency, central java

IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE 1024 (1), 012034, 2022

Authors: AN Al-Baarri, M Hadipernata, AM Legowo, SBM Abduh, AF Pratiwi, ...

2022

0 cited

Challenge in the identification of water loss, aromatic sense, and preference of chili paste during ozone water controlled handling

IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE 1024 (1), 012055, 2022

Authors: AN Al-Baarri, AA Mawarid, SBM Abduh, AM Legowo, ZTS Rusmiadi, ...

2022

0 cited

The visible characteristic of modified cassava flour-noodle after treatment with mineral salt

IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE 1024 (1), 012048, 2022

Authors: AN Al-Baarri, AM Legowo, AA Mawarid, A Dewanti, NDJ Zain, ZA Rohma, ...

2022

0 cited

The effect of ozone on the physical and chemical qualities of red chili pepper (capsicum anuum l.)

JOURNAL OF FOOD AND NUTRITION RESEARCH 10 (4), 287-292, 2022

Authors: M Nur, TS Djunita, AN Al-Baarri

2022

0 cited

Kecerahan emulsi dan waktu pelelehan gelato yang ditambahkan stabilizer dari ekstrak kulit pisang kaya polifenol

JURNAL TEKNOLOGI PANGAN 6 (1), 26-29, 2022

Authors: J Megantari, AM Legowo, AN Al-Baarri

2022

0 cited

Deteksi enzim peroksidase dari lobak putih (raphanus sativus l.) berdasarkan kadar proteinnya

JURNAL TEKNOLOGI PANGAN 5 (1), 32-37, 2022

Authors: MN Susanto, AN Al-Baarri, AM Legowo

2022

0 cited

Studi apoptosis pada daging itik dan ayam melalui perubahan ph

JURNAL TEKNOLOGI PANGAN 5 (1), 30-31, 2022

Authors: JE Lumbantoruan, BE Setiani, AN Al-Baarri, S Sutopo, E Kurnianto

2022

0 cited

Peningkatan pangan fungsional chicken nugget dengan substitusi tepung bekatul berdasarkan kandungan asam lemak dan vitaminnya

SCIENCE TECHNOLOGY AND MANAGEMENT JOURNAL 2 (2), 38-44, 2022

Authors: B Dwiloka, YB Pramono, AN Al-Baarri

2022

0 cited

The development of yogurt powder is high in minerals, rich in antioxidants from tempeh as a synbiotic drink

JURNAL AISYAH: JURNAL ILMU KESEHATAN 7 (3), 851-856, 2022

Authors: N Amala, AM Legowo, AZ Juniarto, ER Noer, AN Al-Baarri

2022

0 cited

The effect of drying land on the character of corn (zea mays) on lightness properties

IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE, 2021

Authors: F Lestari

2021

0 cited