Protein content in snake fruit cultivar pondoh (salacca edulis reinw.) with aseptic condition in room storage

JOURNAL OF APPLIED FOOD TECHNOLOGY 6 (1), 19-21, 2019

Authors: YDAP Handoko, AN Al-Baarri, AM Legowo, M Hadipernata, W Broto

Preservation of snake fruit cultivar pondoh (salacca edulis reinw.) at cold temperature storage

JOURNAL OF APPLIED FOOD TECHNOLOGY 6 (1), 12-14, 2019

Authors: ACD Wratsongko, AM Legowo, AN Al-Baarri, M Hadipernata, W Broto

Enhanced antibacterial activity of lactoperoxidase–thiocyanate–hydrogen peroxide system in reduced-lactose milk whey

INTERNATIONAL JOURNAL OF FOOD SCIENCE 2019, 2019

Authors: AN Al-Baarri, NT Damayanti, AM Legowo, İH Tekiner, S Hayakawa

Penghambatan reaksi pencoklatan enzimatis pada irisan buah apel menggunakan rebusan daun zaitun

FACULTY OF ANIMAL AND AGRICULTURAL SCIENCEC, 2019

Authors: GNE PUTRA, AN Al-Baarri, H Rizqiati

Real time-polymerase chain reaction (rt-pcr) sebagai alat deteksi dna babi dalam beberapa produk non-pangan

INDONESIA JOURNAL OF HALAL 2 (1), 26-33, 2019

Authors: W Widayat, TW Agustini, M Suzery, AN Al-Baarri, SR Putri, K Kurdianto

Effect of hypoiodous acid (hio) treatment on color and ph changes in snake fruit (salacca edulis reinw.) during room temperature storage

IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE 292 (1), 012042, 2019

Authors: AN Al-Baarri, AM Legowo, ACD Wratsongko, AD Puspitoasih, L Izzati, ...

Physical characteristics of modified cassava flour wastewater at room temperature

IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE 292 (1), 012061, 2019

Authors: N Yaqin, AN Al-Baarri, AM Legowo, MA Budihardjo

Production of ozone and the simple detection using potassium iodide titration method

IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE 292 (1), 012062, 2019

Authors: AN Al-Baarri, AM Legowo, SBM Abduh, AA Mawarid, KM Farizha, M Silvia

Potency of okra flour (abelmoschus esculentus) in improving adiponectin level and total antioxidant capacity of high fat diet streptozotocin rat model

POTRAVINARSTVO SLOVAK JOURNAL OF FOOD SCIENCES 13 (1), 644-650, 2019

Authors: A Fauza, AN AL-BAARRI, K Djamiatun

Change in body weight during golden berry (physalis peruviana) juice intervention of diabetes rats model

ANNALS OF NUTRITION AND METABOLISM 75, 60-60, 2019

Authors: L Dewi, LS Kinasih, M Sulchan, K Djamiatun, AN Al-Baarri