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FRONTHEA SWASTAWATI

Professor

Bachelor Program of Fisheries Product Technology

Faculty of Fisheries and Marine Science

Publications

Related Scholars
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FAHMI ARIFAN

Applied Bachelor Program of Industrial Chemical Engineering Technology

Vocational School

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IMA WIJAYANTI

Bachelor Program of Fisheries Product Technology

Faculty of Fisheries and Marine Science

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HADIYANTO

Master Program of Energy

Postgraduate School

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ANDRI CAHYO KUMORO

Master Program of Chemical Engineering

Faculty of Engineering

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AJI PRASETYANINGRUM

Bachelor Program of Chemical Engineering

Faculty of Engineering

Prof. Dr Ir Fronthea Swastawati

Biography

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Pemanfaatan hasil perikanan sebagai produk bernilai tambah (value-added) dalam upaya penganekaragaman pangan [utilization of fishery products with added value to support food …

JURNAL TEKNOLOGI DAN INDUSTRI PANGAN 14 (1), 74-74

Authors: TW Agustini, F Swastawati

2003

47 cited

Pemanfaatan hasil perikanan sebagai produk bernilai tambah (value-added) dalam upaya penganekaragaman pangan [utilization of fishery products with added value to support food …

JURNAL TEKNOLOGI DAN INDUSTRI PANGAN 14 (1), 74-74, 2003

Authors: TW Agustini, F Swastawati

2003

56 cited

Available online at www. sciencedirect. com

Authors: NA Utama, S Rahmawati, G Margana, M Yoneda, K Oginawati, ...

0 cited

The differences of using electrical and mechanical oven to the quality characteristics of liquid smoked milkfish (chanos chanos forsk)

Authors: F Swastawati, H Boesono, D Wijayanto

0 cited

A comparison of proximate composition and microbial aspect of brined and unbrined mackerel (scomber scrombus) smoked using liquid and oak sawdust smoke

JOURNAL OF COASTAL DEVELOPMENT 3 (3), 615-622

Authors: F Swastawati, GA Garthwaite, P Beers

0 cited

Fish qualify assessment based on glass transition temperature (study case: frozen fish and fish crackers)

THAILAND

Authors: TW Agustini, F Swastawati, YS Darmanto, EN Dewi, E Susanto, T Suzuki

0 cited

Changes in sensory characteristics, moisture content and water activity of several fish species caused by smoking process

Authors: DB Setiawan, F Swastawati

0 cited

Influence of norplant on t3, t4 and tsh concentration in acceptor in endemic goiter area

JOURNAL OF THE MEDICAL SCIENCES (BERKALA ILMU KEDOKTERAN) 27 (03)

Authors: ZANAZ Arifin, N Agus

0 cited

Analisa kesesuaian mutu produk perikanan tradisional di kota semarang degnan standar mutu sni

PROSIDING SEMINAR NASIONAL TAHUNAN IX HASIL PENELITIAN PERIKANAN DAN …

Authors: F Swastawati, T Surti, S Sumardianto, L Rianingsih

0 cited

Jurusan kimia, fakultas sains dan matematika, universitas diponegoro

Authors: B Cahyono, F Swastawati

0 cited