HENI RIZQIATI
Assistant Professor
Bachelor Program of Food Technology
Faculty of Animal and Agricultural Sciences
Publications
Dr Heni Rizqiati, S.Pt, M.Si
Biography
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SEMINAR NASIONAL PENGABDIAN KEPADA MASYARAKAT UNDIP 2020 1 (1), 2020
Authors: H Rizqiati
2020
0 cited
Pengaruh isolat protein kedelai terhadap karakteristik fisik dan kimia kefir bubuk
JURNAL PANGAN DAN AGROINDUSTRI 8 (3), 111-121, 2020
Authors: H Rizqiati, N Nurwantoro, A Febrisiantosa, CA Shauma, R Khasanah
2020
3 cited
SEMINAR NASIONAL PENGABDIAN KEPADA MASYARAKAT UNDIP 2020 1 (1), 2020
Authors: H Rizqiati
2020
0 cited
FACULTY OF ANIMAL AND AGRICULTURAL SCIENCES, 2020
Authors: JR MANURUNG, H Rizqiati, VP Bintoro
2020
0 cited
JOURNAL OF APPLIED FOOD TECHNOLOGY 6 (1)
Authors: LL Surja, B Dwiloka, H Rizqiati
2019
0 cited
Description of the visual image magnification on ginger emulsion using kappa and iota carrageenan
JOURNAL OF APPLIED FOOD TECHNOLOGY 6 (1), 01-02, 2019
Authors: RO Saraswati, AN Al-Baarri, H Rizqiati, AM Legowo, YB Pramono, ...
2019
0 cited
JURNAL TEKNOLOGI PANGAN 3 (1), 9-19, 2019
Authors: WP Setiaji, H Rizqiati, N Nurwantoro
2019
1 cited
Pengaruh lama fermentasi terhadap rendemen, ph, total padatan terlarut dan mutu hedonik kefir whey
JURNAL TEKNOLOGI PANGAN 3 (1), 70-79, 2019
Authors: GM Firdaus, H Rizqiati
2019
5 cited
JURNAL TEKNOLOGI PANGAN 3 (1), 104-109, 2019
Authors: SO Ginting, VP Bintoro, H Rizqiati
2019
9 cited
JURNAL TEKNOLOGI PANGAN 3 (1), 127-133, 2019
Authors: AR Rohman, B Dwiloka, H Rizqiati
2019
24 cited