Dr Ir Marry Christiyanto, M.P

Biography

Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat. Duis aute irure dolor in reprehenderit in voluptate velit esse cillum dolore eu fugiat nulla pariatur. Excepteur sint occaecat cupidatat non proident, sunt in culpa qui officia deserunt mollit anim id est laborum.

Evaluation of digestibility value and rumen fermentation kinetic of goat’s local feed based ration

EUROPEAN JOURNAL OF MOLECULAR & CLINICAL MEDICINE 7 (8), 3703-3711

Authors: H Mayulu, F Rahayu, M Christiyanto, MI Haris, TP Daru, SN Rahmatullah

2021

0 cited

Chemical and microbiological properties of broiler litter kept at different altitudes

ONLINE J ANIM FEED RES 11 (3), 88-94, 2021

Authors: CS Utama, M Christiyanto

2021

3 cited

Penggantian ampas tahu dengan level konsentrat berbeda terhadap pemanfaatan energi ransum

PROSIDING SEMINAR TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) FAKULTAS PETERNAKAN …, 2021

Authors: EZ Muhtaromah, E Pangestu, M Christiyanto, LK Nuswantara

2021

0 cited

Kecernaan bahan kering, bahan organik, lemak kasar dan nilai total digestible nutrient hijauan pakan kambing

JURNAL AGRIPET 21 (1), 2021

Authors: PD Rahmawati, E Pangestu, LK Nuswatara, M Christiyanto

2021

1 cited

Turnitin-evaluation of digestibility value and rumen fermentation kinetic of goat’s local feed based ration

Authors: H Mayulu, F Rahayu, M Christiyanto, MI Haris, T Purwokusumaning Daru, ...

2021

0 cited

The feasibility of fermented litter as a feed ingredient for ruminant livestock.

JOURNAL OF ADVANCED VETERINARY & ANIMAL RESEARCH 8 (2)

Authors: CS Utama, M Christiyanto

2021

0 cited

The application of total mixed ration with iso protein and different tdn levels on the productivity of simmental crossbred cattle

IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE 803 (1), 012012, 2021

Authors: LK Nuswantara, M Christianto

2021

0 cited

Effect of feeding goat meat containing low cholesterol and rich omega-6 fatty acid on blood lipid status of white rat (rattus norvegicus)

VETERINARY WORLD 14 (7), 1966, 2021

Authors: W Widiyanto, M Mulyono, S Sutrisno, E Pangestu, M Christiyanto, ...

2021

0 cited