Dr Ir Marry Christiyanto, M.P

Biography

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Effect of feeding goat meat containing low cholesterol and rich omega-6 fatty acid on blood lipid status of white rat (rattus norvegicus).

VETERINARY WORLD 14 (7)

Authors: W Widiyanto, M Mulyono, S Sutrisno, E Pangestu, M Christiyant, ...

2021

0 cited

The feasibility of fermented litter as a feed ingredient for ruminant livestock

JOURNAL OF ADVANCED VETERINARY AND ANIMAL RESEARCH 8 (2), 312, 2021

Authors: CS Utama, M Christiyanto

2021

7 cited

Reviewer-evaluation of digestibility value and rumen fermentation kinetic of goats local feed-based ration

Authors: H Mayulu, F Rahayu, M Christiyanto, MI Haris, T Purwokusumaning Daru, ...

2021

0 cited

Reviewer-nutrient potential of coix lachryma-jobi l. as ruminant feed sorces in east kalimantan

Authors: H Mayulu, T Purwokusumaning Daru, S Suyadi, M Christiyanto

2021

0 cited

Nilai kecernaan bahan kering dan bahan organik in vitro litter fermentasi pada lama peram yang berbeda

JURNAL PETERNAKAN NUSANTARA 7 (2), 2021

Authors: M Christiyanto, BIM Tampoebolon, CS Utama, OS Nugroho

2021

1 cited

Kecernaan, fermentabilitas dan produksi protein mikrobia secara in vitro pada complete feed berbasis pelepah sawit fermentasi

JURNAL AGRIPET 21 (2), 192-199, 2021

Authors: LK Nuswantara, E Pangestu, S Sunarso, M Christiyanto

2021

0 cited

Evaluation of digestibility value and rumen fermentation kinetic of goat’s local feed-based ration

EUROPEAN JOURNAL OF MOLECULAR & CLINICAL MEDICINE 7 (08), 2020, 2021

Authors: H Mayulu, F Rahayu, M Christiyanto, MI Haris, TP Daru, SN Rahmatullah

2021

2 cited

Kecernaan, fermentabilitas dan produksi protein ruminal pelepah sawit yang difermentasi dengan isolat mikrobia rumen kerbau secara in vitro

LIVESTOCK AND ANIMAL RESEARCH 19 (3), 291-300, 2021

Authors: LK Nuswanatara, E Pangestu, S Sunarso, M Christiyanto

2021

0 cited

Volatile fatty acids (vfa) dan amonia (nh3) litter fermentasi dengan lama peram yang berbeda secara in vitro

JURNAL ILMU DAN TEKNOLOGI PETERNAKAN 9 (2), 69-74, 2021

Authors: M Christiyanto, S Surono, FI Munarifdah, CS Utama

2021

1 cited