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MARRY CHRISTIYANTO

Assistant Professor

Bachelor Program of Animal Science

Faculty of Animal and Agricultural Sciences

Publications

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NYOMAN SUTHAMA

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ASEP SETIAJI

Bachelor Program of Animal Science

Faculty of Animal and Agricultural Sciences

Dr Ir Marry Christiyanto, M.P

Biography

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Potensi litter ayam broiler sebagai pakan alternatif

CV ISTANA AGENCY, 2021

Authors: CS Utama, M Christiyanto

2021

0 cited

Kecernaan serat berbagai jenis pakan by product sebagai pakan kambing peranakan ettawa (pe) yang di uji secara in vitro

JURNAL LITBANG PROVINSI JAWA TENGAH 17 (2), 177-184

Authors: SA Wibowo, M Christiyanto, LK Nuswantara

2020

0 cited

In vitro digestibility and fermentation ruminant of buffalo ration based on neptunia plena l. benth and leersia hexandra swartz as local resources

JURNAL ILMU-ILMU PETERNAKAN (INDONESIAN JOURNAL OF ANIMAL SCIENCE) 30 (2 …, 2020

Authors: H Mayulu, S Suyadi, M Christiyanto, S Sunarso, TP Daru, MI Haris

2020

3 cited

Nilai total digestible nutrient pada bahan pakan by-product industri pertanian sebagai pakan kambing yang diuji secara in vitro

JURNAL SAIN PETERNAKAN INDONESIA 15 (3), 302-307, 2020

Authors: AI Syafrudin, E Pangestu, M Christiyanto

2020

4 cited

Potensi fermentabilitas ruminal hijauan pakan kambing

JURNAL LITBANG PROVINSI JAWA TENGAH 18 (1), 37-42, 2020

Authors: AN Barlian, M Christiyanto, E Pangestu, LK Nuswatara

2020

0 cited

Kecernaan neutral detergen fiber (ndf), acid detergent fiber (adf) dan hemiselulosa hijauan pakan secara in vitro

JURNAL LITBANG PROVINSI JAWA TENGAH 18 (1), 55-63, 2020

Authors: I Nurkhasanah, LK Nuswantara, M Christiyanto, E Pangestu

2020

4 cited

Turnitin-nutrient potential of coi lachryma-jobi l. as ruminant feed source in east kalimantan

Authors: H Mayulu, T Purwokusumaning Daru, S Suyadi, M Christiyanto

2020

0 cited

Kecernaan bahan kering, bahan organik, lemak kasar dan total digestible nutrients berbagai hijauan secara in vitro

FPP UNDIP, 2020

Authors: F FARAH, LK NUSWANTARA, M CHRISTIYANTO, E PANGESTU

2020

0 cited

Digestibility value and fermentation level of local feed-based ration for sheep

ANIMAL PRODUCTION 20 (2), 95-102, 2019

Authors: H Mayulu, N Fauziah, M Christiyanto, S Sunarso, MI Haris

2019

10 cited

Produksi volatile fatty acids dan amonia (nh3) hijauan pakan kambing secara in vitro

JURNAL LITBANG PROVINSI JAWA TENGAH 17 (1), 111-115, 2019

Authors: O Filasari, M Christiyanto, LK Nuswantara, E Pangestu

2019

1 cited