Total lactic acid bacteria and antibacterial activity in yoghurt with addition of ananas comosus merr. and cinnamomum burmannii

AMERTA NUTRITION 4 (4), 257-264, 2020

Authors: LYE Parasthi, DN Afifah, C Nissa, B Panunggal

Tempeh gembus cookies as an alternative snack for adolescent girls with obesity

AMERTA NUTRITION 4 (4), 265-270, 2020

Authors: E Sinambela, DN Afifah, HS Wijayanti, FF Dieny

Komposisi proksimat, kandungan kalsium dan karakteristik organoleptik snack bar pisang raja dan kacang kedelai sebagai alternatif makanan selingan balita

WARTA INDUSTRI HASIL PERTANIAN 37 (2), 162-170, 2020

Authors: R Ummah, E Probosari, G Anjani, DN Afifah

Isolation of 2 bacillus strains with strong fibrinolytic activities from kimchi

MICROBIOLOGY AND BIOTECHNOLOGY LETTERS 48 (4), 439-446, 2020

Authors: Z Yao, Y Meng, HG Le, SJ Lee, HS Jeon, JY Yoo, DN Afifah, JH Kim

Sensitivitas dan spesifitas food consumption score dalam mengidentifikasi rawan pangan dengan parameter status gizi

FAKULTAS KEDOKTERAN, 2020

Authors: AL Firna, AN Bambang, DN Afifah

The effects of colocasia esculenta leaf extract in inhibition of erythrocyte aldose reductase activity and increase of haemoglobin in experimental rats

JOURNAL OF NUTRITIONAL SCIENCE AND VITAMINOLOGY 66 (SUPPLEMENT), S320-S323, 2020

Authors: RP Sulistiani, DN Afifah, TGD Pemayun, NS Widyastiti, G Anjani, ...

The effect of tempe gembus on high-sensitivity c-reactive protein and adiponectine levels in rats with metabolic syndrome

JOURNAL OF NUTRITIONAL SCIENCE AND VITAMINOLOGY 66 (SUPPLEMENT), S51-S55, 2020

Authors: I Sulistyaningsih, DN Afifah, AZ Juniarto, G Anjani, N Rustanti

Fortified dadih (fermented buffalo milk) with vitamin d3 improves interleukin-6 and caecum short chain fatty acids on diet-induced obese rat

INTERNATIONAL JOURNAL OF PHARMACY AND PHARMACEUTICAL SCIENCES, 100-105, 2020

Authors: SB RAMDIKA, E MAHATI, AM LEGOWO, M MUNIROH, Y NINDITA, ...

Buku olahan pangan dan nonpangan nanas madu

FAKULTAS KEDOKTERAN, 2020

Authors: DN Afifah, A Fuadi, FS FS Nugraheni, F Arifan, SN Pratiwi

Modifikasi enzimatik pati resisten dari pisang batu untuk pencegahan kanker kolon

FAKULTAS KEDOKTERAN, 2020

Authors: DN Afifah, A Rahardiyanti, N Rustanti, NS Widyastiti, F Arifan, ...