Related Scholars
Dr Diana Nur Afifah, S.TP, M.Si
Biography
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Microbiology quality and shelf life analysis of enteral formulas based on tempeh flour and yam flour
JURNAL GIZI INDONESIA (THE INDONESIAN JOURNAL OF NUTRITION) 8 (2), 85-91, 2020
Authors: WI Annisa, M Ardiaria, A Rahadiayanti, DY Fitranti, FF Dieny, DN Afifah, ...
2020
1 cited
FOOD RESEARCH 4 (3), 63-66, 2020
Authors: DN Afifah
2020
4 cited
Gliteros enteral formula based on tempeh flour and jicama flour for patients with hyperglycemia
FOOD RES 4, 38-45, 2020
Authors: V Sutikno, A Rahadiyanti, DY Fitranti, D Afifah, C Nissa
2020
2 cited
The effect of processed tempeh gembus administration on blood glucose in obese women
IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE 519 (1), 012034, 2020
Authors: M Isnawati, MD Larasati, DLP Muninggar, DN Afifah, LB Suromo, ...
2020
0 cited
INTERNATIONAL JOURNAL OF CLIMATE CHANGE: IMPACTS & RESPONSES 12 (2), 2020
Authors: DN Sugianto, Y Suryadi, HS Wijayanti, DN Afifah
2020
0 cited
JURNAL APLIKASI TEKNOLOGI PANGAN 9 (3), 101-107
Authors: DN Afifah, LNI Sari, DR Sari, E Probosari, HS Wijayanti, G Anjani
2020
2 cited
GIZI INDONESIA 43 (2), 57-66, 2020
Authors: GD Astuti, DY Fitranti, GY Anjani, DN Afifah, N Rustanti
2020
1 cited
FAKULTAS KEDOKTERAN, 2020
Authors: DN Afifah
2020
1 cited
The effects of papaya leaves jelly in lipid profile among overweight women
JOURNAL OF NUTRITION COLLEGE 9 (4), 290-295, 2020
Authors: C Nissa, SN Pratiwi, S Majidah, N Rahma, R Paramastuti, NA Hindarta, ...
2020
1 cited