AHMAD NI'MATULLAH AL-BAARRI
Associate Professor
Bachelor Program of Food Technology
Faculty of Animal and Agricultural Sciences
Publications
Related Scholars
Ahmad Ni'matullah Al-baarri, S.Pt, M.P, PhD
Biography
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JOURNAL OF APPLIED FOOD TECHNOLOGY , Vol 5, No 2 (2018) , pp. 35âÂÂ36
2018
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Inhibition test of browning reaction in apple (malus domestica borkh.) by low nacl concentration
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JOURNAL OF APPLIED FOOD TECHNOLOGY , Vol 5, No 2 (2018) , pp. 30âÂÂ32
2018
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S3
JOURNAL OF APPLIED FOOD TECHNOLOGY , Vol 5, No 1 (2018)
2018
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JURNAL APLIKASI TEKNOLOGI PANGAN , Vol 7, No 3 (2018): Agustus 2018
2018
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JOURNAL OF APPLIED FOOD TECHNOLOGY , Vol 5, No 1 (2018) , pp. 16-18
2018
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Viability lactic acid bacteria of yogurt powder with carrageenan addition
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JOURNAL OF APPLIED FOOD TECHNOLOGY , Vol 5, No 1 (2018) , pp. 19-21
2018
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JURNAL TEKNOLOGI PANGAN , Vol 2, No 2 (2018) , pp. 219âÂÂ222
2018
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JURNAL TEKNOLOGI PANGAN , Vol 2, No 2 (2018) , pp. 70âÂÂ75
2018
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Karakteristik hedonik puree tempe - pisang sebagai mp-asi bagi bayi alergi susu sapi
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JURNAL TEKNOLOGI PANGAN , Vol 2, No 2 (2018) , pp. 215âÂÂ218
2018
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JURNAL APLIKASI TEKNOLOGI PANGAN , Vol 6, No 1 (2017): Februari 2017
2017
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