EKO NURCAHYO DEWI
Professor
Bachelor Program of Fisheries Product Technology
Faculty of Fisheries and Marine Science
Publications
Prof. Dr Ir Eko Nurcahyo Dewi, M.Sc.
Biography
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Changes in oxidation and reduction potential (eh) and ph of tropical fish during storage
JOURNAL OF COASTAL DEVELOPMENT 14 (3), 223-234, 2011
Authors: E Susanto, TW Agustini, EP Ritanto, EN Dewi, F Swastawati
2011
25 cited
INTERNATIONAL FOOD RESEARCH JOURNAL 18 (1), 2011
Authors: I Zuraida, S Budijanto
2011
109 cited
JURNAL SAINTEK PERIKANAN 6 (1), 6-12, 2011
Authors: EN Dewi, R Ibrahim, N Yuaniva
2011
37 cited
Quality evaluation of dried noodle with seaweeds puree subsitution
JOURNAL OF COASTAL DEVELOPMENT 14 (2), 151-158
Authors: EN Dewi
2011
12 cited
SAINTEK PERIKANAN: INDONESIAN JOURNAL OF FISHERIES SCIENCE AND TECHNOLOGY 6Â …, 2011
Authors: EN Dewi, R Ibrahim, N Yuaniva
2011
2 cited
Quality evaluation of dried noodle with seaweeds puree substitution
JOURNAL OF COASTAL DEVELOPMENT 14 (2), 151-158, 2011
Authors: EN Dewi
2011
26 cited
Alga: teknologi pengolahan dan produk pengembangannya
BADAN PENERBIT UNIVERSITAS DIPONEGORO, SEMARANG 67, 2011
Authors: EN Dewi, E Susanto
2011
8 cited
Pemanfaatan asap cair sebagai alternatif pemecahan masalah pada pengolahan ikan asap tradisional
UNIVERSITAS DIPONEGORO, 2010
Authors: F Swastawati, YS Darmanto, TW Agustini, EN Dewi
2010
1 cited
JURNAL PERIKANAN UNIVERSITAS GADJAH MADA 12 (1), 20-27, 2010
Authors: EN Dewi, T Surti, U Ulfatun
2010
29 cited
JURNAL PERIKANAN 12 (2010)
Authors: EN Dewi, TS Ulfatun
2010
0 cited