AHMAD NI'MATULLAH AL-BAARRI
Associate Professor
Bachelor Program of Food Technology
Faculty of Animal and Agricultural Sciences
Publications
Related Scholars
Ahmad Ni'matullah Al-baarri, S.Pt, M.P, PhD
Biography
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Practical approaches to utilize lactoperoxidase system for preserving natural food products
愛媛大学, 2010
Authors: AN Al Baarri
2010
0 cited
JOURNAL OF THE INDONESIAN TROPICAL ANIMAL AGRICULTURE 35 (3), 185-191, 2010
Authors: AN Al-Baarri, M Agawa, S Hayakawa
2010
21 cited
INTERNATIONAL JOURNAL OF DAIRY SCIENCE 6 (1), 209-214
Authors: A Nimatullah Al-Baarri, M Ogawa, S Hayakawa, AN Al-Baarri, M Hayashi, ...
2010
0 cited
Application of an immobilized lactoperoxidase to continuous hypothiocyanite production
J. FOOD SCI, 2010
Authors: AN Al-Baarri, V Touch, M Ogawa, S Hayakawa
2010
5 cited
Fixed method of lactoperoxidase purification using sepharose fast flow column resin
UNPLUBLISHED DATA
Authors: M Hayashi, AN Al-Baarri
2010
2 cited
INTERNATIONAL JOURNAL OF DAIRY SCIENCE 9 (4), 457-468
Authors: B Dwiloka, AN Al-Baarri, A M. Legowo, VP Bintoro, L Adlerova, ...
2008
0 cited
PT. MEDIA PANGAN INDONESIA, BOGOR, 2008
Authors: AN Al-Baarri
2008
3 cited
Significance of melatonin in anti oxidative defense system: reactions and products.
INTERNATIONAL JOURNAL OF DAIRY SCIENCE 6 (4), 835-845
Authors: VP Singh, N Sachan, A K. Verma, A Altun, B Ugur-Altun, ZF Bhat, H Bhat, ...
2007
0 cited
RESEARCH JOURNAL OF MICROBIOLOGY 11 (2-3), 23-32
Authors: HMI Mohamed, IEME Zubeir, AA Fadlelmoula, MEM Abdalla, ...
2007
0 cited
Effects of dietary cellulose level on nutrient utilization in chickens.
INTERNATIONAL JOURNAL OF POULTRY SCIENCE 15 (3), 439-455
Authors: F Yosi, S Sandi, N Rofiq, AM Amerah, V Ravindran, RG Lentle, ...
2007
0 cited