Dr Yoyok Budi P, S.Pt, M.P

Biography

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Inhibition on color changes of raja banana (Musa sapientum) peel using specific acid

Q4

IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE (ISSN: 17551307) , vol. 733

Creator: Al-Baarri A.N.

2021

0 cited

PH Value, Total Microbes, Alcohol Content and Overall Hedonic Characteristic of Ginger Ale

Q4

IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE (ISSN: 17551307) , vol. 518

Creator: Dwiloka B.

2020

1 cited

Effect of Fermented used rice as a functional feed on biochemical and haematological parameters, microbial population, internal organ weight and performance of broilers

Q3

JOURNAL OF THE INDONESIAN TROPICAL ANIMAL AGRICULTURE (ISSN: 20878273) , vol. 45 , pp. 320-327

Creator: Yudiarti T.

2020

0 cited

The characteristics of nata-de guava (Syzygium samarangense) with certain interaction on the proportion of sprout extract (Phaseolus vulgaris) and sucrose

Q4

IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE (ISSN: 17551307) , vol. 292

Creator: Setiani B.

2019

1 cited

Stability analysis of ginger (zingiber officinale) emulsion affected by iota carrageenan

Q4

IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE (ISSN: 17551307) , vol. 309

Creator: Al-Baarri A.N.

2019

0 cited

Improvement of broiler meat quality due to dietary inclusion of soybean oligosaccharide derived from soybean meal extract

Q4

IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE (ISSN: 17551307) , vol. 102

Creator: Suthama N.

2018

10 cited

Glucose and D-Allulose contained medium to support the growth of lactic acid bacteria

Q4

IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE (ISSN: 17551307) , vol. 102

Creator: Al-Baarri A.

2018

1 cited

Optimum carrageenan concentration improved the physical properties of cabinet-dried yoghurt powder

Q4

IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE (ISSN: 17551307) , vol. 102

Creator: Pratama Y.

2018

1 cited

Chemical characteristic of salt fermented meat inoculated with Pediococcus ssp

Q4

IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE (ISSN: 17551307) , vol. 102

Creator: Pramono Y.B.

2018

0 cited

Meat characteristic of crossbred local chicken fed inulin of dahlia tuber and Lactobacillus sp

Q4

MEDIA PETERNAKAN (ISSN: 01260472) , vol. 39 , pp. 112-118

Creator: Abdurrahman Z.

2016

20 cited