CAHYA SETYA UTAMA - Undip Scholar Information System

CAHYA SETYA UTAMA

Assistant Professor

Bachelor Program of Animal Science

Faculty of Animal and Agricultural Sciences

Publications

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Dr. Cahya Setya Utama, S.Pt, M.Si

Biography

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Chemical Content and In Vitro Digestibility of Broiler Litter Fermented at Different Ripen Time

NQ

JURNAL ILMU TERNAK DAN VETERINER (ISSN: 08537380) , vol. 27 , pp. 35-44

Creator: Christiyanto M.

2022

0 cited

CHEMICAL AND MICROBIOLOGICAL PROPERTIES OF BROILER LITTER KEPT AT DIFFERENT ALTITUDES

Q4

ONLINE JOURNAL OF ANIMAL AND FEED RESEARCH , vol. 11 , pp. 88-94

Creator: Utama C.S.

2021

1 cited

The Feasibility of Fermented Litter as a Feed Ingredient for Ruminant Livestock

Q2

JOURNAL OF ADVANCED VETERINARY AND ANIMAL RESEARCH , vol. 8 , pp. 312-322

Creator: Utama C.S.

2021

3 cited

Organoleptic and chemical characteristic of garut flour (Maranta arundinacea l) mixed with Lactobacillus plantarum as a synbiotics for duck

Q4

IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE (ISSN: 17551307) , vol. 803

Creator: Sumarsih S.

2021

0 cited

CHEMICAL AND MICROBIOLOGICAL QUALITY OF PHYTOBIOTICS FROM BLENDS PLANT WITH DIFFERENT FERMENTATION RIPENING

Q4

ONLINE JOURNAL OF ANIMAL AND FEED RESEARCH , vol. 11 , pp. 171-179

Creator: Utama C.S.

2021

0 cited

Total Bacteria and the Gram-Positive and Negative Bacteria of Small Intestines Broilers in Starter Period with Different Methods of Giving Probiotics

Q4

IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE (ISSN: 17551307) , vol. 518

Creator: Sumarsih S.

2020

0 cited

Improving probiotic quality of cabbage waste with vitamin and minerals addition seen from the contents of potential hydrogen (ph), physical quality of organoleptic and lactic acid bacteria count

Q4

IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE (ISSN: 17551307) , vol. 518

Creator: Setya Utama C.

2020

0 cited

Quality improvement of fermented wheat pollard with addition of vitamin minerals seen from potential hydrogen content, total lactic acid bacteria and total yeast

Q4

IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE (ISSN: 17551307) , vol. 518

Creator: Setya Utama C.

2020

2 cited

The Effect of Packaging Materials Type and Addition of Turmeric (Curcuma Domestica) Flour on Calf Starter Pellet to the Total of Fungi, the Existence of Gram Negative Bacteria and Aspergillus Flavus

Q4

IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE (ISSN: 17551307) , vol. 518

Creator: Dwi Rahmawati R.

2020

0 cited

Effects of probiotic, prebiotic, and synbiotic mixed culture based on wheat pollard on productivity of kampungâs chicken

NQ

JURNAL ILMU TERNAK DAN VETERINER (ISSN: 08537380) , vol. 25 , pp. 195-205

Creator: Utama C.S.

2020

0 cited

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