Dr Diana Nur Afifah, S.TP, M.Si

Biography

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Antioxidant activity and soluble protein content of tempeh gembus hydrolysate

Q4

HIROSHIMA JOURNAL OF MEDICAL SCIENCES (ISSN: 00182052) , vol. 67 , pp. 1-7

Creator: Agustina R.K.

2018

6 cited

Proteomics study of extracellular fibrinolytic proteases from Bacillus licheniformis RO3 and Bacillus pumilus 2.g isolated from Indonesian fermented food

Q4

IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE (ISSN: 17551307) , vol. 55

Creator: Afifah D.

2017

11 cited

Evaluation of a nutrition knowledge intervention in people living with HIV/AIDS in Semarang, Central Java

NQ

ADVANCED SCIENCE LETTERS (ISSN: 19366612) , vol. 23 , pp. 3490-3492

Creator: Margawati A.

2017

0 cited

Food Origin Fibrinolytic Enzyme With Multiple Actions

Q3

HAYATI JOURNAL OF BIOSCIENCES (ISSN: 19783019) , vol. 24 , pp. 124-130

Creator: Stephani L.

2017

11 cited

Influence variation of tempe gembus (an Indonesian fermented food) on homocysteine and malondialdehyde of rats fed an atherogenic diet

Q4

ROMANIAN JOURNAL OF DIABETES, NUTRITION AND METABOLIC DISEASES (ISSN: 15838609) , vol. 24 , pp. 203-211

Creator: Kurniasari R.

2017

12 cited

Effect of garlic as a spice on salt preferences of hypertensive individuals

Q4

PAKISTAN JOURNAL OF NUTRITION (ISSN: 16805194) , vol. 15 , pp. 633-638

Creator: Nugrahani G.

2016

3 cited

Purification and characterization of a fibrinolytic enzyme from Bacillus pumilus 2.g isolated from gembus, an Indonesian fermented food

Q4

PREVENTIVE NUTRITION AND FOOD SCIENCE (ISSN: 22871098) , vol. 19 , pp. 213-219

Creator: Afifah D.N.

2014

45 cited

Isolation and identification of fibrinolytic protease-producing microorganisms from Red Oncom and Gembus, Indonesian fermented soybean cakes

Q3

MALAYSIAN JOURNAL OF MICROBIOLOGY (ISSN: 22317538) , vol. 10 , pp. 273-279

Creator: Afifah D.N.

2014

12 cited