Gemala Anjani, S.P, M.Si, PhD

Biography

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Agri-news, may 4, 2007, vol. 7, no. 7

Authors: DN Afifah, G Anjani

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Karakterisasi fisik dan kimia gula merah tebu di blora, rembang dan kudus

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Authors: N Mardhotillah, G Anjani, F Ayustaningwarno

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Analisis kandungan total fenol, karakteristik senyawa volatil dan aktivitas antioksidan gula merah tebu

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Authors: A Fitriyani Rumapea, G Anjani, E Ratna Noer, F Ayustaningwarno

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Analisis total flavonoid, senyawa volatil, dan aktivitas antibakteri gula merah tebu

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Authors: I Irnawati, G Anjani, F Ayustaningwarno

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Sensory evaluation of bubble tea base solution from brown sugar cane by rate-all-that-apply (rata) method

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Authors: A Ulya Hasnawati, G Anjani, F Ayustaningwarno, A Syauqy, D Hunaefi

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Evaluasi profil sensori gula merah tebu dengan metode rate-all-that-apply (rata)

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Authors: A Eka Agustina, G Anjani, N Widyastuti, D Hunaefi

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Analisis. kandungan bioaktif dan. uji antioksidan pada bubuk wortel, bubuk jahe dan kayu secang

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Authors: M Febrianty Simatupang, G Anjani, E Probosari

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Proximate analysis, protein and amino acid characteristics of teak defoliator pupa (hyblaea puera)

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Authors: S Pranasti Siwi, G Anjani, N NURYANTO, C Nissa

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