Seto Windarto, S.Pi, M.P, M.Sc

Biography

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Nano-chitosan Spray as a Preservative and Food Security of Fishery Products in The Middle of the Covid-19 Pandemic

Q4

JURNAL ILMIAH PERIKANAN DAN KELAUTAN (ISSN: 20855842) , vol. 14 , pp. 71-82

Creator: Saputra D.

2022

0 cited

The effect of using Nereis flour with different percentages on the growth performance and consumption of vannamei shrimp post-larvae

Q3

AACL BIOFLUX (ISSN: 18448143) , vol. 15 , pp. 294-304

Creator: Herawati V.E.

2022

0 cited

EFFECT OF BIOACTIVE PROTEIN INGREDIENTS (MOTIV™) ON TOTAL HEMOCYTE AND SURVIVAL RATE OF VANNAMEI SHRIMP, Litopenaeus vannamei

Q4

INDONESIAN AQUACULTURE JOURNAL (ISSN: 02150883) , vol. 17 , pp. 23-28

Creator: Prayitno S.B.

2022

0 cited

First Report of Screening of Novel Angiotensin-I Converting Enzyme Inhibitory Peptides Derived from the Red Alga Acrochaetium sp.

Q1

MARINE BIOTECHNOLOGY (ISSN: 14362228) , vol. 24 , pp. 882-894

Creator: Windarto S.

2022

0 cited

The effect of thickness mangrove mud substrate media on growth and survival rate of sea worms (Nereis sp.)

Q4

IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE (ISSN: 17551307) , vol. 718

Creator: Shofiya A.D.A.

2021

0 cited

Striped snakehead fish (Channa striata) feed utilizing maggot meal substitution for fish meal: Nutrient content, effects on growth, and feed utilization efficiency

Q3

SONGKLANAKARIN JOURNAL OF SCIENCE AND TECHNOLOGY (ISSN: 01253395) , vol. 43 , pp. 855-863

Creator: Herawati V.E.

2021

0 cited