Ulfah Amalia, S.Pi, M.Si

Biography

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The effect of various fish species on fish protein hydrolysate with the addition of papain enzyme

INDONESIAN JOURNAL OF FISHERIES SCIENCE AND TECHNOLOGY 13 (1), 24-30, 2012

Authors: S Annisa, YS Darmanto, U Amalia

2012

6 cited

Shelf life estimation of “so lite” fish nugget

SAINTEK PERIKANAN: INDONESIAN JOURNAL OF FISHERIES SCIENCE AND TECHNOLOGY 8 …, 2012

Authors: U Amalia

2012

1 cited

Faktor-faktor yang mempengaruhi auditor switching di indonesia

FAKULTAS EKONOMI UNIVERSITAS DIPONEGORO, SEMARANG, 2010

Authors: MP Wijayanti, T Hidayat

2010

10 cited

Diversification of fisheries products

BADAN PENERBIT UNIVERSITAS DIPONEGORO, 2009

Authors: TW Agustini, AS Fahmi, U Amalia

2009

8 cited

Teknologi tepat guna ivielalui perbaikan peralatan pembuatan kerupuk ikan dalam rangka peningkatan kualitas dan taraf hidup masyabakat

FAKULTAS PERIKANAN DAN ILMU KELAUTAN, 2009

Authors: S Sumardianto, R Romadhon, U Amalia

2009

0 cited

Teknolgi pengolahan hasil perikanan modern

FAKULTAS PERIKANAN, 2006

Authors: TRIW AGUSTINI, AS FAHMI, U AMALIA

2006

0 cited

Modul diversifikasi produk perikanan

TEKNOLOGI HASIL PERIKANAN. UNIVERSITAS DIPONEGORO, 2006

Authors: TW Agustini, AS Fahmi, U Amalia

2006

6 cited