Related Scholars
Ir Diah Susetyo Retnowati, M.T
Biography
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JURNAL TEKNOLOGI KIMIA DAN INDUSTRI 1 (1), 396-400, 2012
Authors: I Mutia, MP Sumarlin, SR Diah
2012
6 cited
FOOD AND BIOPROCESS TECHNOLOGY 4 (8), 1482-1488, 2011
Authors: AC Kumoro, DS Retnowati, CS Budiyati
2011
12 cited
JOURNAL OF APPLIED SCIENCES RESEARCH 7 (12), 2140-2146, 2011
Authors: AC Kumoro, DS Retnowati, CS Budiyati
2011
45 cited
Modification of cassava starch using crude ginger oleoresin
RESEARCH, 2011
Authors: AC Kumoro, DS Retnowati, CS Budiyati
2011
0 cited
Effect of time and solvent/feed ratio on the extraction of mannan from aloe vera leaf pulp
INTERNATIONAL REVIEW OF CHEMICAL ENGINEERING 3 (1), 55-60, 2011
Authors: AC Kumoro, DS Retnowati, CS Budiyati
2011
1 cited
Solubility of delphinidin in water and various organic solvents between (298.15 and 343.15) k
JOURNAL OF CHEMICAL & ENGINEERING DATA 55 (7), 2603-2606, 2010
Authors: AC Kumoro, DS Retnowati, CS Budiyati
2010
21 cited
REAKTOR 13 (2), 124-130, 2010
Authors: AC Kumoro, S Sofiah, N Aini, DS Retnowati, CS Budiyati
2010
10 cited
Extraction and modification of gum from cashew tree exudates using wheat starch and glycerine
JURNAL REKAYASA PROSES 4 (2), 40-44, 2010
Authors: AC Kumoro, DS Retnowati, CS Budiyati
2010
3 cited
Microwave assisted synthesis and characterization of
AMERICAN JOURNAL OF FOOD TECHNOLOGY 5 (2), 100-110, 2010
Authors: ADC Starch, AC Kumoro, DS Retnowati, CS Budiyati
2010
0 cited
Microwave assisted synthesis and characterization of acetate derivative cassava starch.
AMERICAN JOURNAL OF FOOD TECHNOLOGY 5 (2), 100-110, 2010
Authors: AC Kumoro, DS Retnowati, CS Budiyati
2010
12 cited