Related Scholars



Dr Diana Nur Afifah, S.TP, M.Si
Biography
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IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE 116 (1), 012033, 2018
Authors: RP Lestari, C Nissa, DN Afifah, G Anjani, N Rustanti
2018
4 cited
IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE 116 (1), 012003
Authors: D Ratnasari, N Rustanti, F Arifan, DN Afifah
2018
0 cited
Nutritional composition changes during tempeh gembus processing
IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE 116 (1), 012026, 2018
Authors: RNS Damanik, DYW Pratiwi, N Widyastuti, N Rustanti, G Anjani, DN Afifah
2018
27 cited
Employee engagement in entrepreneurship management: smes cases
ACADEMY OF ENTREPRENEURSHIP JOURNAL 24 (2), 1-8, 2018
Authors: D Sugandini, Z Mustafa El Qadri, G Kustyadji, M Muafi
2018
16 cited
Segmentasi thresholding untuk pemilihan kualitas telur asin (in press)
JSINBIS (JURNAL SISTEM INFORMASI BISNIS) 8 (1)
Authors: OD Nurhayati, DN Afifah, N Rustanti
2018
0 cited
SNKPPM 1 (1)
Authors: F Arifan, S Adhy, DN Afifah
2018
0 cited
JURNAL GIZI INDONESIA (THE INDONESIAN JOURNAL OF NUTRITION) 6 (2), 102-108
Authors: AL Firna, AN Bambang, DN Afifah
2018
0 cited
Kandungan gizi dan mutu protein berbagai olahan tempe gembus
DIPONEGORO UNIVERSITY
Authors: L Alviche, DN Afifah, DY Fitranti
2018
0 cited
Profil asam lemak pada variasi olahan tempe gembus
DIPONEGORO UNIVERSITY
Authors: PI Hartono, DN Afifah, R Purwanti
2018
0 cited
Komposisi mie dengan tepung cangkang telur, mocaf, dan tapioka yang tinggi kalsium (hasil paten)
Authors: DN Afifah, NTT Dewi, VJ Alexia, E Daeli, A Endrinikopoulos
2018
0 cited