Related Scholars
Prof. Dyah Hesti Wardhani, S.T, M.T, Ph.D
Biography
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Optimisation of microwave assisted extraction of antioxidant compounds from rice bran
FACULTY OF ENGINEERING, 2010
Authors: DH Wardhani, A Purbasari
2010
0 cited
Optimisation of antioxidants extraction from soybeans fermented by <i>aspergillus oryzae</i>
FOOD CHEMISTRY 118 (3), 731-739
Authors: DH Wardhani, JA Vázquez, SS Pandiella
2010
43 cited
PAKISTAN JOURNAL OF NUTRITION 18 (1), PP: 446-454
Authors: S Rahman, S Salengke, A Bakar Tawali, M Mahendradatta, N Richana, ...
2010
0 cited
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 57 (2), 540-544, 2009
Authors: DH Wardhani, JA Vázquez, SS Pandiella
2009
19 cited
Bioprocessing alternatives to promote the functionality and antioxidant potential of soybeans
PQDT-GLOBAL, 2009
Authors: DH Wardhani
2009
0 cited
FOOD CHEMISTRY 111 (1), 13-19, 2008
Authors: DH Wardhani, JA Vázquez, SS Pandiella
2008
33 cited
Pemodelan dua dimensi dan eksperimental pengolahan emisi gas buang dengan kontaktor membran
FAKULTAS TEKNIK, 2004
Authors: L Buchori, N Aryanti, DH Wardhani
2004
0 cited
Peningkatan kinerja biofilter melalui pengurangan ketidaknormalan aliran fluida
UNIVERSITAS DIPONEGORO, 2003
Authors: DH Wardhani, S Suherman
2003
0 cited
Kajian numerik dan eicsperimental reaksi esterifikasi pada reaktor unggun tetap katalitik
FAKULTAS TEKNIK, 2003
Authors: S Suherman, DH Wardhani, A Purbasari
2003
0 cited
Peningkatan kine, rja biofilter melalui pengurangan ketidajknormalan aliran fluida
UNIVERSITAS DIPONEGORO, 2003
Authors: DH Wardhani, S Suherman
2003
0 cited