Analisis pengembangan dan penerapan teknologi tepat guna untuk meningkatkan kualitas dan kuantitas produksi sale pisang di desa gunung sari, kecamatan pulosari kabupaten pemalang

Authors: M Mukid

Perbaikan proses pembuatan minuman instantradisional di kodya semarang

SNKPPM 1 (1), 531-533, 2018

Authors: I Pudjihastuti, W Broto, E Supriyo, F Arifan

Pelatihan pembuatan pupuk ramah lingkungan di kecamatan tengaran, kabupaten semarang

SNKPPM 1 (1), 2018

Authors: RTDW Broto, I Pudjihastuti, E Supriyo, F Arifan

Penggunaan teknologi tepat guna dan analisis kandungan gizi pada serbuk jahe merah, cemaran logam berat sebagai upaya peningkatan produktivitas ukm minuman serbuk jahe karya …

SNKPPM 1 (1), 405-408

Authors: S Utami, SN Setiawati, F Arifan

Characterization of enzyme bromelain through immobilization in polysaccharide

ADVANCED SCIENCE LETTERS 24 (12), 9637-9638, 2018

Authors: F Arifan, I Pudjihastuti, FS Nugraheni, HR Devara, SR Nuswantari

The effectiveness of drying and foraying time on making ginger dip by using random variables

ADVANCED SCIENCE LETTERS 24 (12), 9714-9716, 2018

Authors: NR Fawrin, F Arifan, L Amalia, HR Devara

Development of papaya (carica papaya l) for dried-candied with the studies of lime water (ca (oh) 2) soaking concentration and drying time process

ADVANCED SCIENCE LETTERS 24 (12), 9797-9799, 2018

Authors: SR Nuswantari, F Arifan, L Setyawati, HR Devara

Study of process optimization of temperature and long drying of the quality and quantity of starch from sweet potato

ADVANCED SCIENCE LETTERS 24 (12), 9592-9594, 2018

Authors: D Elvia, F Arifan, N Mirvanda, HR Devara

Nira acidity and antioxidant activity of palm sugar in sumowono village

JOURNAL OF PHYSICS: CONFERENCE SERIES 1025 (1), 012052, 2018

Authors: S Winarni, F Arifan, RTDW Broto, A Fuadi, L Alviche

Wastewater treatment from batik industries using tio2 nanoparticles

IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE 116 (1), 012046, 2018

Authors: F Arifan, FS Nugraheni, HR Devara, NE Lianandya