AHMAD NI'MATULLAH AL-BAARRI
Associate Professor
Bachelor Program of Food Technology
Faculty of Animal and Agricultural Sciences
Publications
Related Scholars
Ahmad Ni'matullah Al-baarri, S.Pt, M.P, PhD
Biography
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Stability of antibacterial agent hypoiodous acid against time and temperature of storage
Q4
IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE (ISSN: 17551307) , vol. 309
Creator: Al-Baarri A.
2019
1 cited
Stability analysis of ginger (zingiber officinale) emulsion affected by iota carrageenan
Q4
IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE (ISSN: 17551307) , vol. 309
Creator: Al-Baarri A.N.
2019
0 cited
Q4
POULTRY SCIENCE JOURNAL (ISSN: 23456604) , vol. 7 , pp. 131-140
Creator: Sugiharto S.
2019
2 cited
Q4
CARPATHIAN JOURNAL OF FOOD SCIENCE AND TECHNOLOGY (ISSN: 20666845) , vol. 11 , pp. 165-175
Creator: Swastawati F.
2019
2 cited
Q4
IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE (ISSN: 17551307) , vol. 102
Creator: Sumekar W.
2018
1 cited
Q4
IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE (ISSN: 17551307) , vol. 102
Creator: Albaarri A.N.
2018
0 cited
Q4
IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE (ISSN: 17551307) , vol. 102
Creator: Widayat W.
2018
1 cited
Glucose and D-Allulose contained medium to support the growth of lactic acid bacteria
Q4
IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE (ISSN: 17551307) , vol. 102
Creator: Al-Baarri A.
2018
1 cited
Optimum carrageenan concentration improved the physical properties of cabinet-dried yoghurt powder
Q4
IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE (ISSN: 17551307) , vol. 102
Creator: Pratama Y.
2018
1 cited
Mapping performance of the fishery industries innovation: A survey in the North Coast of Java
Q4
IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE (ISSN: 17551307) , vol. 102
Creator: Yusuf M.
2018
3 cited