Performance of growth, nutrition value, total carotene, epa, and dha in eel (Anguilla bicolor) in the culture with enrichment of earthworm (lumbricus sp.) flour

Q3

AACL BIOFLUX (ISSN: 18448143) , vol. 14 , pp. 1570-1580

Physicochemical Changes And Sensory Quality Of Liquid Smoked Milkfish Nuggets

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AFRICAN JOURNAL OF FOOD, AGRICULTURE, NUTRITION AND DEVELOPMENT (ISSN: 16845358) , vol. 21 , pp. 18261-18278

Effects of Aeration Flow Rate in the Culture Medium on the Growth Performance and Egg Production of Copepod Oithona similis Fed with Fermented Organic Diet

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E3S WEB OF CONFERENCES (ISSN: 25550403) , vol. 147

Application of filtration and re-distillation of liquid smoke as flavouring agent on texture, proximate and sensory characteristics of milkfish (chanos chanos) fishballs

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AFRICAN JOURNAL OF FOOD, AGRICULTURE, NUTRITION AND DEVELOPMENT (ISSN: 16845358) , vol. 20 , pp. 15569-15581

Biomolecular identification and optimization of growth performance and egg production in oithona sp. Under different salinity culture conditions

Q3

AACL BIOFLUX (ISSN: 18448143) , vol. 12 , pp. 575-585

The Effects of Microalgal Diet with Enrichment of Fermented Organic Matters (Tofu Waste, Rice Bran and Fish Meal) on Growth and Reproduction of Diaphanosoma brachyurum

Q4

IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE (ISSN: 17551307) , vol. 246

Coexistence effect of rotifer, Brachionus rotundiformis and copepod, oithona similis in culture media on growth performance and eggs production

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BIODIVERSITAS (ISSN: 1412033X) , vol. 20 , pp. 2396-2402

Characterizations of milkfish (Chanos chanos) meatballs as effect of nanoencapsulation liquid smoke addition

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IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE (ISSN: 17551307) , vol. 116

Oral Administration of Hot-water Extract of Tropical Brown Seaweed, Sargassum cristaefolium, to Enhance Immune Response, Stress Tolerance, and Resistance of White Shrimp, Litopenaeus vannamei, to Vibrio parahaemolyticus

Q2

JOURNAL OF THE WORLD AQUACULTURE SOCIETY (ISSN: 08938849) , vol. 49 , pp. 877-888