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RETNO AYU KURNIASIH

Assistant Professor

Bachelor Program of Fisheries Product Technology

Faculty of Fisheries and Marine Science

Publications

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ANDRI CAHYO KUMORO

Master Program of Chemical Engineering

Faculty of Engineering

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SILVIANA

Professional Education Program of Engineers

Faculty of Engineering

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DYAH HESTI WARDHANI

Master Program of Chemical Engineering

Faculty of Engineering

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FAHMI ARIFAN

Applied Bachelor Program of Industrial Chemical Engineering Technology

Vocational School

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AGUS SABDONO

Doctoral Program of Marine Science

Faculty of Fisheries and Marine Science

Retno Ayu Kurniasih, S.Pi, M.Sc.

Biography

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The effect of different temperature on the stability of phycocyanin on microcapsule spirulina platensis

IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE 530 (1), 012008, 2020

Authors: FNW Purnama, TW Agustini, RA Kurniasih

2020

1 cited

Perubahan kualitas udang putih (penaeus merguiensis) selama penyimpanan dingin dengan penambahan ekstrak daun jati (tectona grandis)

JURNAL ILMU DAN TEKNOLOGI PERIKANAN 2 (2), 1-6, 2020

Authors: D Herawati, L Purnamayati, RA Kurniasih

2020

0 cited

Penerapan gmp dan ssop di umkm ranafra tegal untuk memperoleh sertifikat kelayakan pengolahan

SEMINAR NASIONAL PENGABDIAN KEPADA MASYARAKAT UNDIP 2020 1 (1), 2020

Authors: RA Kurniasih

2020

2 cited

Effects of different farming locations on biocalcium characteristics of mozambique tilapia (oreochromis mossambicus) bones

AACL BIOFLUX, 2020

Authors: RA Kurniasih, YS Darmanto, VE Herawati, AD Anggo, PH Riyadi

2020

2 cited

Effects of different farming location on biocalcium characteristics of mozambique tilapia (oreochromis mossambicus) bones

AACL BIOFLUX 13 (6), 3583-3592, 2020

Authors: RA Kurniasih, YS Darmanto, VE Herawati, AD Anggo, PH Riyadi

2020

1 cited

Potential of hydrolyzed waste in portunus sp. as nutraceutical with bioinformatics analysis

MEDWELL PUBLICATIONS, 2020

Authors: PH Riyadi, YS Darmanto, AD Anggo, VE Herawati, RA Kurniasih

2020

4 cited

Microencapsulation of phycocyanin as influenced by different wall materials and drying methods

CZECH JOURNAL OF FOOD SCIENCES

Authors: EN Dewi, L Purnamayati, RA Kurniasih, A Sabdono

2019

1 cited

Shopping orientation: sebuah pendekatan memprediksi minat beli

PERFORMANCE: JURNAL PERSONALIA, FINANCIAL, OPERASIONAL, MARKETING DAN SISTEM …

Authors: R Kurniasih, T Luhita, SZ Wulandari

2019

0 cited

The quality changes of milkfish (chanos chanos forsk.) as influenced by different heat processing methods

JURNAL PENGOLAHAN HASIL PERIKANAN INDONESIA 22 (1), 41-49, 2019

Authors: EN Dewi, L Purnamayati, RA Kurniasih

2019

1 cited

Application of liquid smoke for chikuwa tilapia

IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE 246 (1), 012084, 2019

Authors: RA Leviyani, RA Kurniasih, F Swastawati

2019

8 cited