Antimicrobial Activity of Microencapsulation Liquid Smoke on Tilapia [Oreochromis niloticus (Linnaeus, 1758)] Meat for Preservatives in Cold Storage (+/- 5 C degrees)

2ND INTERNATIONAL SYMPOSIUM ON AQUATIC PRODUCTS PROCESSING AND HEALTH, ISAPPROSH 2015

Authors: Ariestya, DI; Swastawati, F; Susanto, E;

Removal of Heavy Metals from a Contaminated Green Mussel [Perna viridis (Linneaus, 1758)] using Acetic Acid as Chelating Agents

2ND INTERNATIONAL SYMPOSIUM ON AQUATIC PRODUCTS PROCESSING AND HEALTH, ISAPPROSH 2015

Authors: Suprapti, NH; Bambang, AN; Swastawati, F; Kurniasih, RA;

ANALYSIS OF HEAVY METAL CONTENT IN Anandara granosa (Linnaeus, 1758): A CASE STUDY OF 10 MARKETS IN SEMARANG, CENTRAL JAVA, INDONESIA

JURNAL TEKNOLOGI

Authors: Suprapti, NH; Bambang, AN; Swastawati, F; Al Baarid, AN; Pramono, A;

BENZO (alpha) PYRENE POTENTIAL ANALYSIS ON SMOKED FISH (CASE STUDY: TRADITIONAL METHOD AND SMOKING KILN)

INTERNATIONAL SYMPOSIUM ON AQUATIC PRODUCT PROCESSING (ISAPPROSH) 2013

Authors: Swastawati, F; Surti, T; Agustini, TW; Riyadi, PH;

CHANGES OF AMINO AND FATTY ACIDS IN ANCHOVY (Stolephorus sp) FERMENTED FISH PASTE WITH DIFFERENT FERMENTATION PERIODS

BASIC RESEARCHES IN THE TROPICAL AND COASTAL REGION ECO DEVELOPMENTS

Authors: Anggo, AD; Ma'ruf, WF; Swastawati, F; Rianingsih, L;

Quality Characteristic and Lysine Available of Smoked Fish

3RD INTERNATIONAL CONFERENCE ON BIOTECHNOLOGY AND FOOD SCIENCE (ICBFS 2012)

Authors: Swastawati, F; Susanto, E; Cahyono, B; Trilaksono, WA;