Drying Kinetics of Paddy in Fluidized Bed with Immersed Heating Element

ADVANCED SCIENCE LETTERS

Authors: Suherman, S; Djaeni, M; Kumoro, AC;

Effect of catalyst concentration and reaction time on the extraction of glucomannan from porang (Amorphophallus oncophyllus) flour via acid hydrolysis

SECOND INTERNATIONAL CONFERENCE ON CHEMICAL ENGINEERING (ICCE) UNPAR

Authors: Kumoro, AC; Yuganta, THA; Ratnawati, R; Retnowati, DS;

H2O2/Uv Photo-oxidation of Gadung (Dioscorea Hispida Dennst.) Starch and Its Product Physicochemical Characterization

ORIENTAL JOURNAL OF CHEMISTRY

Authors: Kumoro, AC; Retnowati, DS; Ratnawati, R; Budiyati, CS;

Incorporation of microalgae and seaweed in instant fried wheat noodles manufacturing: nutrition and culinary properties study

INTERNATIONAL FOOD RESEARCH JOURNAL

Authors: Kumoro, AC; Johnny, D; Alfilovita, D;

Microwave Assisted Extraction of Dioscorin from Gadung (Dioscorea hispida Dennst) Tuber Flour

2ND HUMBOLDT KOLLEG IN CONJUNCTION WITH INTERNATIONAL CONFERENCE ON NATURAL SCIENCES 2014, HK-ICONS 2014

Authors: Kumoro, AC; Hartati, I;

Implementation of Steady State Approximation for Modelling of Reaction Kinetic of UV Catalysed Hydrogen Peroxide Oxidation of Starch

INTERNATIONAL CONFERENCE OF CHEMICAL AND MATERIAL ENGINEERING (ICCME) 2015: GREEN TECHNOLOGY FOR SUSTAINABLE CHEMICAL PRODUCTS AND PROCESSES

Authors: Kumoro, AC; Retnowati, DS; Ratnawati; Budiyati, CS;

Comparative Study on the Conventional and Non Thermal Simultaneous Saccharification and Fermentation of Manihot glaziovii Root Starch

INTERNATIONAL CONFERENCE OF CHEMICAL AND MATERIAL ENGINEERING (ICCME) 2015: GREEN TECHNOLOGY FOR SUSTAINABLE CHEMICAL PRODUCTS AND PROCESSES

Authors: Hargono; AndriCahyoKumoro; Jos, B;

Experimental Study on Drying Kinetic of Cassava Starch in a Pneumatic Drying System

INTERNATIONAL CONFERENCE OF CHEMICAL AND MATERIAL ENGINEERING (ICCME) 2015: GREEN TECHNOLOGY FOR SUSTAINABLE CHEMICAL PRODUCTS AND PROCESSES

Authors: Suherman; Kumoro, AC; Kusworo, TD;

Mass Transfer and Chemical Reaction Approach of the Kinetics of the Acetylation of Gadung Flour using Glacial Acetic Acid

BULLETIN OF CHEMICAL REACTION ENGINEERING AND CATALYSIS

Authors: Kumoro, AC; Amalia, R;

A simplified kinetics model of natural and iron complex catalysed hydrogen peroxide oxidation of starch

ASIA-PACIFIC JOURNAL OF CHEMICAL ENGINEERING

Authors: Kumoro, AC; Ratnawati, R; Retnowati, DS;