Pengaruh penambahan ekstrak tomat sebagai air minum terhadap profil darah putih ayam broiler yang diinfeksi bakteri e. coli

PROSIDING SEMINAR NASIONAL FAKULTAS PERTANIAN UNS 3 (1), D. 34-41, 2019

Authors: I Maulana, HI Wahyuni, T Yudiarti

Total bakteri asam laktat dan coliform pada ileum dan sekum ayam broiler yang diberi level ekstrak tomat dan dipapar e. coli

Authors: TY Sukmawati, HI Wahyuni

Effect of dietary supplementation of formic acid, butyric acid or their combination on carcass and meat characteristics of broiler chickens

J. INDONES. TROP. ANIM. AGRIC 44, 286-294, 2019

Authors: S Sugiharto, T Yudiarti, I Isroli, E Widiastuti, HI Wahyuni, TA Sartono, ...

Effect of dietary supplementation of formic acid, butyric acid or their combination on carcass and meat characteristics of broiler chickens.

JOURNAL OF THE INDONESIAN TROPICAL ANIMAL AGRICULTURE 44 (3), 286-294

Authors: S Sugiharto, T Yudiarti, I Isroli, E Widiastuti, HI Wahyuni, TA Sartono, ...

Turnitin-hematological parameters and selected intestinal microbiota populations in the indonesian indigenous crossbred chickens fed basal diet supplemented with multi-strain …

FPP UNDIP

Authors: S SUGIARTO, Y Turrini, I Isroli, E Widiastuti

Pengaruh pemberian aditif pakan probiotik rhizopus oryzae dalam ransum terhadap bobot dan panjang organ pencernaan ayam kampung

JURNAL PENGEMBANGAN PENYULUHAN PERTANIAN 13 (23), 20-29, 2019

Authors: N Rendika, T Yudiarti, I Isroli

Peer review: functional properties of filamentous fungi isolated from the indonesian fermented dried

FPP UNDIP

Authors: S Sugiharto, Y Turrini, I Isroli

Turnitin-performance and haematological parameter of broiler fed commercial diets supplemented with novel probiotic bacillus plus vitamin and minerals

FPP UNDIP, 2019

Authors: S Sugiharto, I Isroli, Y Turrini

Fermented feed as a potential source of natural antioxidants for broiler chickens–a mini review

AGRICULTURAE CONSPECTUS SCIENTIFICUS 84 (4), 313-318, 2019

Authors: S Sugiharto, T Yudiarti, I Isroli, E Widiastuti, HI Wahyuni, TA Sartono

Penambahan air perasan jeruk nipis (citrus aurantiifolia) sebagai acidifier terhadap bobot relatif, panjang relatif usus halus dan konsumsi pakan ayam broiler

MEDIAGRO: JURNAL ILMU-ILMU PERTANIAN 15 (1), 2019

Authors: AS Pratama, T Yudiarti, I Isroli