Ir. Marcelinus Christwardana, S.T, M.T, Ph.D

Biography

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Grafting of cellulose fibers latex by atom transfer radical polymerization

POLYMER-PLASTICS TECHNOLOGY AND MATERIALS 59 (12), 1326-1331, 2020

Authors: AS Handayani, M Christwardana, AA Septevani, M Chalid

2020

2 cited

Performance evaluation of yeast-assisted microalgal microbial fuel cells on bioremediation of cafeteria wastewater for electricity generation and microalgae biomass production

BIOMASS AND BIOENERGY 139, 105617, 2020

Authors: M Christwardana, H Hadiyanto, SA Motto, S Sudarno, K Haryani

2020

15 cited

Micro-fibrillated cellulose fabrication from empty fruit bunches of oil palm

MATERIALS SCIENCE FORUM 1000, 272-277, 2020

Authors: M Christwardana, AS Handayani, S Savetlana, RH Lumingkewas, ...

2020

0 cited

Rubber wastewater treatment using uv, ozone, and uv/ozone and its effluent potency for microalgae <i>spirulina platensis</i> cultivation medium

COGENT ENGINEERING 7 (1), 1797980

Authors: H Hadiyanto, M Christwardana, D Indah Pratiwi, S Silviana, M Syarifudin, ...

2020

3 cited

Performance and techno-economic analysis of scaling-up a single-chamber yeast microbial fuel cell as dissolved oxygen biosensor

INTERNATIONAL JOURNAL OF RENEWABLE ENERGY DEVELOPMENT 9 (3), 449-454, 2020

Authors: M Christwardana, LA Yoshi

2020

4 cited

Effects of yeast concentration and microalgal species on improving the performance of microalgal-microbial fuel cells (mmfcs)

INTERNATIONAL ENERGY JOURNAL 20 (3)

Authors: H Hadiyanto, M Christwardana, T Minasheila, YH Wijaya

2020

0 cited

Effects of yeast concentration and microalgal species on improving the performance of microalgal-microbial fuel cells (mmfcs).

INTERNATIONAL ENERGY JOURNAL 20 (3), 2020

Authors: H Hadiyanto, M Christwardana, T Minasheila, YH Wijaya

2020

5 cited

Effect of h/d ratio and impeller type on power consumption of agitator in continuous stirred tank reactor for nitrocellulose production from cotton linter and nitric acid

INTERNATIONAL JOURNAL OF CHEMICAL REACTOR ENGINEERING 18 (12), 2020

Authors: M Christwardana, GR Harvianto, K Sunandar, WD Novian, R Ramanto

2020

2 cited

Quality of macronutrient of cow&#39;s milk with addition of soybean oil and phycocyanin extract as functional food

FOOD SCIENCE AND TECHNOLOGY JOURNAL (FOODSCITECH) 3 (2), 17-26, 2020

Authors: AN Nefasa, EC Wulandari, M Christwardana, H Hadiyanto

2020

0 cited