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CAHYA SETYA UTAMA

Assistant Professor

Bachelor Program of Animal Science

Faculty of Animal and Agricultural Sciences

Publications

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DIAH AYUNINGRUM

Doctoral Program of Aquatic Resources Management

Faculty of Fisheries and Marine Science

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SRI SUMIYATI

Master Program of Environmental Engineering

Faculty of Engineering

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DWI SUTININGSIH

Master Program of Epidemiology

Postgraduate School

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SUBAGIYO

Master Program of Marine Science

Faculty of Fisheries and Marine Science

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SRI REDJEKI

Bachelor Program of Marine Science

Faculty of Fisheries and Marine Science

Dr. Cahya Setya Utama, S.Pt, M.Si

Biography

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Pengaruh lama penyimpanan pellet calf starter dengan penambahan kunyit (curcuma domestica) terhadap total jamur, bakteri gram negatif dan aspergillus flavus

PROSIDING SEMINAR NASIONAL FAKULTAS PERTANIAN UNS 3 (1), D. 259-265, 2019

Authors: MA Nadliroh, S Mukodiningsih, CS Utama

2019

0 cited

Pengaruh lama pemanasan terhadap kualitas kimia wheat pollard yang berpotensi sebagai prebiotik

JURNAL APLIKASI TEKNOLOGI PANGAN 8 (3), 113-121, 2019

Authors: CS Utama, ZZ Zuprizal, C Hanim, W Wihandoyo

2019

8 cited

Ipteks bagi masyarakat kelompok tani ternak sapi

INFO 19 (1), 46-54, 2018

Authors: CS Utama, B Sulistiyanto

2018

1 cited

Microbiological quality of panicum maximum grass silage with addition of lactobacillus sp. as starter

IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE 119 (1), 012006, 2018

Authors: S Sumarsih, B Sulistiyanto, CS Utama

2018

0 cited

Isolasi dan identifikasi bakteri asam laktat selulolitik yang berasal dari jus kubis terfermentasi

JURNAL APLIKASI TEKNOLOGI PANGAN 7 (1), 1-6, 2018

Authors: CS Utama, C Zuprizal, Hanim, Wihandoyo

2018

4 cited

Effect of binder mineral in batchery waste based feed pellet on its proximate component and energy values

JOURNAL OF THE INDONESIAN TROPICAL ANIMAL AGRICULTURE 43 (2), 107, 2018

Authors: B Sulistiyanto, CS Utama, S Sumarsih

2018

8 cited

Jenis kapang dan jenis khamir pada pelet calf starter yang diperka ya bakteri asam laktat dari limbah kubis fermentasi

Authors: S Mukodiningsih, E Aryani, CS UTAMA

2018

0 cited

Pengaruh metode pengolahan terhadap energi metabolis pollard pada ayam kampung unsex umur 7 minggu

PROSIDING SEMINAR TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) FAKULTAS PETERNAKAN …, 2018

Authors: HD Putra, B Sulistiyanto, S Kismiati, CS Utama

2018

0 cited

Pengaruh pemberian pollard pada fermentasi jus kubis terhadap uji kualitas organoleptis, dan mikrobiologis

PROSIDING SEMINAR TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) FAKULTAS PETERNAKAN …, 2018

Authors: RN Ekaputra, B Sulistiyanto, S Sumarsih, CS Utama

2018

2 cited

Probiotic testing of lactobacillus brevis and lactobacillus plantarum from fermented cabbage waste juice

PAKISTAN JOURNAL OF NUTRITION 17 (7), 323-328, 2018

Authors: CS Utama, Zuprizal, C Hanim, Wihandoyo

2018

13 cited