Dr Drs Bambang Cahyono, M.S

Biography

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Proses destilasi vakum pada minyak cengkeh pada tekanan vakum: simulasi dan eksperimen

PROSIDING SEMINAR NASIONAL REKAYASA KIMIA DAN PROSES 2013, 1-6, 2014

Authors: W Widayat, MH Haidar, B Cahyono, N Ngadiwiyana, L Nurdiana, ...

2014

4 cited

Effects of clear kefir on biomolecular aspects of glycemic status of type 2 diabetes mellitus (t2dm) patients in bandung, west java [study on human blood glucose, c peptide and insulin]

FUNCTIONAL FOODS IN HEALTH AND DISEASE 4 (8), 340-348

Authors: J Judiono, S Hadisaputro, KS Indranila, B Cahyono, M Suzery, ...

2014

5 cited

Evaluation of cytotoxicity effect of hyptis pectinata poit (lamiaceae) extracts using bslt and mtt methods

JURNAL SAINS DAN MATEMATIKA 22 (3), 84-88, 2014

Authors: M Suzery, B Cahyono

2014

20 cited

Effects of clear kefir on biomolecular aspects of glycemic status of type 2 diabetes mellitus (t2dm) patients in bandung, west java [study on human blood glucose, c...

FUNCTIONAL FOODS IN HEALTH AND DISEASE 4 (8), 340-348

Authors: Judiono, S Hadisaputro, KS Indranila, B Cahyono, M Suzery, Y Widiastuti, ...

2014

7 cited

Efek hidrolisis ekstrak daun iler (coleus scutellarioides) terhadap aktivitas inhibisi enzim α-glukosidase

JURNAL SAINS DAN MATEMATIKA 22 (1), 15-19, 2014

Authors: R Auliawan, B Cahyono

2014

19 cited

Improvement of clove oil quality by using adsorption-distillation process.

RESEARCH JOURNAL OF APPLIED SCIENCES, ENGINEERING AND TECHNOLOGY 7 (18 …

Authors: B Cahyono

2014

14 cited

Effects of clear kefir on biomolecular aspects of glycemic status of type 2 diabetes mellitus (t2dm) patients in bandung, west java [study on human blood glucose, c peptide and …

FUNCTIONAL FOODS IN HEALTH AND DISEASE 4 (8), 340-348, 2014

Authors: J Judiono, S Hadisaputro, KS Indranila, B Cahyono, M Suzery, ...

2014

25 cited

Diversifikasi minyak cengkeh menjadi fine chemical

PROSIDING SEMINAR NASIONAL REKAYASA KIMIA DAN PROSES 2013, 2013

Authors: W Widayat, H Hadiyanto, B Cahyono, N Ngadiwiyana

2013

0 cited

Pengaruh jenis pelarut pada ekstraksi kurkuminoid dari rimpang temulawak (curcuma xanthorrhiza roxb)

CHEM INFO 1 (1), 101-107, 2013

Authors: DLN Sari, B Cahyono, AC Kumoro

2013

23 cited