Prof. Dr.nat.tech Siswo Sumardiono, S.T, M.T

Biography

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Hydrolysis kinetic of suweg (Amorphophalluscampanulatus B) starch using a mixture of alpha amylase and glucoamylase

Q4

AIP CONFERENCE PROCEEDINGS (ISSN: 0094243X) , vol. 2197

Creator: Hargono H.

2020

1 cited

Analog rice production of composite materials flour (cassava, avocado seeds, and Tofu waste) for functional food

Q4

AIP CONFERENCE PROCEEDINGS (ISSN: 0094243X) , vol. 2197

Creator: Putri E.

2020

5 cited

Fiber content of analog rice production from composite flour: Cassava, avocado seeds, and tofu waste

Q4

JOURNAL OF PHYSICS: CONFERENCE SERIES (ISSN: 17426588) , vol. 1517

Creator: Putri E.C.J.

2020

1 cited

Analog rice characteristics made from sago flour and arrowroot flour in supporting food diversification

Q4

AIP CONFERENCE PROCEEDINGS (ISSN: 0094243X) , vol. 2114

Creator: Pudjihastuti I.

2019

5 cited

Analog Rice Made from Cassava Flour, Corn and Taro for Food Diversification

Q4

E3S WEB OF CONFERENCES (ISSN: 25550403) , vol. 125

Creator: Pudjihastuti I.

2019

2 cited

Production of Fish Feed from Soy Residue and Shrimp Waste using Tapioca as Binding Agent

Q4

JOURNAL OF PHYSICS: CONFERENCE SERIES (ISSN: 17426588) , vol. 1295

Creator: Sumardiono S.

2019

3 cited

Effect of Modification Processes on Cassava Starch: Physichochemical Properties and Expansion Ability of Coated Penute

Q4

JOURNAL OF PHYSICS: CONFERENCE SERIES (ISSN: 17426588) , vol. 1295

Creator: Sumardiono S.

2019

1 cited

Kinetic of biomass growth and protein formation on rice bran fermentation using Rhizopus oryzae

NQ

MATEC WEB OF CONFERENCES , vol. 156

Creator: Sukma A.

2018

8 cited