The substitution of fish meal with larvae of hermetia illucens supplemented with trichoderma sp on quail's nutritional utility and egg production

LIVESTOCK RESEARCH FOR RURAL DEVELOPMENT 33, 2021

Authors: M Mulyono, W Widiyanto, I Mangisah, L Krismiyanto, VD Yunianto, ...

Effect of feeding goat meat containing low cholesterol and rich omega-6 fatty acid on blood lipid status of white rat (rattus norvegicus)

VETERINARY WORLD 14 (7), 1966, 2021

Authors: W Widiyanto, M Mulyono, S Sutrisno, E Pangestu, M Christiyanto, ...

Effect of feeding goat meat containing low cholesterol and rich omega-6 fatty acid on blood lipid status of white rat (rattus norvegicus), veterinary world, 14 (7): 1966-1970

ABSTRACT

Authors: W Widiyanto, M Mulyono, S Sutrisno, E Pangestu, M Christiyanto, ...

Effect of feeding goat meat containing low cholesterol and rich omega-6 fatty acid on blood lipid status of white rat (rattus norvegicus).

VETERINARY WORLD 14 (7)

Authors: W Widiyanto, M Mulyono, S Sutrisno, E Pangestu, M Christiyant, ...

Quality evaluation of chicken breast marinated with encapsulation of turmeric extract

FOOD RES 5, 366-373, 2021

Authors: H Febrianta, VD Yunianto, N Nurwantoro, VP Bintoro

Profil lemak darah pada ayam broiler akibat ransum ditambahkan ekstrak buah noni (morinda citrifolia): profile of blood lipid on broiler chicken due to dietary of noni fruit …

JURNAL ILMU PETERNAKAN DAN VETERINER TROPIS (JOURNAL OF TROPICAL ANIMAL AND …, 2021

Authors: L Krismiyanto, N Suthama, B Sukamto, VD Yunianto, F Wahyono, ...

Supplementation of garlic powder and lactobacillus casei to improve nutrient digestibility, physiological conditions, and performance of broiler during starter phase

JOURNAL OF THE INDONESIAN TROPICAL ANIMAL AGRICULTURE, 2021

Authors: I Mangisah, VD Yunianto, S Sumarsih

Effect of dietary supplementation of probiotic, phytobiotics or their combination on performance, blood indices and jejunal morphology of laying hens during post peak production

ONLINE JOURNAL OF ANIMAL AND FEED RESEARCH 11 (1), 8-12, 2021

Authors: R Hidayat, VD Yunianto, B Sukamto, S Sugiharto

Formulasi ransum untuk itik indukan di gapoktan desa purwokerto kecamatan brangsong kabupaten kendal

JPKMI (JURNAL PENGABDIAN KEPADA MASYARAKAT INDONESIA) 1 (1), 8-13, 2020

Authors: L Krismiyanto, N Mulyono, I Suthama, F Mangisah, WB Soekamto, ...

Nutritive and antioxidative properties of some selected agro-industrial by-products fermented with the fungus chrysonillia crassa as alternative feedstuffs for poultry

JOURNAL OF PHYSICS: CONFERENCE SERIES 1524 (1), 012145, 2020

Authors: T Yudiarti, I Isroli, VD Yunianto