Batch and Fed-Batch Fermentation System on Ethanol Production from Whey using Kluyveromyces marxianus

INTERNATIONAL JOURNAL OF RENEWABLE ENERGY DEVELOPMENT-IJRED

Authors: Hadiyanto, H; Ariyanti, D; Aini, AP; Pinundi, DS;

EDITORIAL PREFACE

INTERNATIONAL JOURNAL OF RENEWABLE ENERGY DEVELOPMENT-IJRED

Authors: Hadiyanto; Aravind, PV;

EDITORIAL PREFACE

INTERNATIONAL JOURNAL OF RENEWABLE ENERGY DEVELOPMENT-IJRED

Authors: Hadiyanto; Aravind, PV;

Cultivation of Chlorella sp. as Biofuel Sources in Palm Oil Mill Effluent (POME)

INTERNATIONAL JOURNAL OF RENEWABLE ENERGY DEVELOPMENT-IJRED

Authors: Hadiyanto, H; Nur, MMA; Hartanto, GD;

Potency of Microalgae as Biodiesel Source in Indonesia

INTERNATIONAL JOURNAL OF RENEWABLE ENERGY DEVELOPMENT-IJRED

Authors: Hadiyanto; Widayat; Kumoro, AC;

Biofixation of Carbon dioxide by Chlamydomonas sp. in a Tubular Photobioreactor

INTERNATIONAL JOURNAL OF RENEWABLE ENERGY DEVELOPMENT-IJRED

Authors: Hadiyanto; Sumarno; Rostika, RN; Handayani, NA;

MULTI-OBJECTIVE OPTIMIZATION TO IMPROVE THE PRODUCT RANGE OF BAKING SYSTEMS

JOURNAL OF FOOD PROCESS ENGINEERING

Authors: Hadiyanto; Boom, RM; Van Straten, G; Van Boxtel, AJB; Esveld, DC;

Product quality driven design of bakery operations using dynamic optimization

JOURNAL OF FOOD ENGINEERING

Authors: Hadiyanto; Esveld, DC; Boom, RM; van Straten, G; van Boxtel, AJB;

Control vector parameterization with sensitivity based refinement applied to baking optimization

FOOD AND BIOPRODUCTS PROCESSING

Authors: Hadiyanto, H; Esveld, DC; Boom, RM; Van Straten, G; van Boxtel, AJB;

Potential of conceptual design methodology for food process innovation

FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL

Authors: Hadiyanto, H; van Straten, G; Boom, R; van Boxtel, AJB; Esveld, DC;