Prof. Drs Johannes Hutabarat

Biography

Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat. Duis aute irure dolor in reprehenderit in voluptate velit esse cillum dolore eu fugiat nulla pariatur. Excepteur sint occaecat cupidatat non proident, sunt in culpa qui officia deserunt mollit anim id est laborum.

Penilaian hedonik dan perilaku konsumen terhadap snack yang difortifikasi tepung cangkang kerang simping (amusium sp.)

NA

JURNAL PERIKANAN UNIVERSITAS GADJAH MADA , Vol 16, No 2 (2014) , pp. 88-103

2014

0 cited

Nutritional content of artemia sp. fed with chaetoceros calcitrans and skeletonema costatum

NA

HAYATI JOURNAL OF BIOSCIENCES , Vol. 21 No. 4 (2014): December 2014 , pp. 166

2014

6 cited

The potential of tiger prawn fry from delta mahakam, east kalimantan indonesia

NA

INTERNATIONAL JOURNAL OF SCIENCE AND ENGINEERING , Vol 6, No 1 (2014) , pp. 43-46

2014

1 cited

Pengaruh ekstrak bawang putih (allium sativum) terhadap tingkat pencegahan infeksi bakteri aeromonas hydrophila dan kelulushidupan ikan nila (oreochromis niloticus)

NA

JOURNAL OF AQUACULTURE MANAGEMENT AND TECHNOLOGY , Vol 3. No 2 (2014): Journal of Aquaculture Management and Technology , pp. 1-10

2014

0 cited

Pengaruh penambahan kotoran ayam, ampas tahu dan tepung tapioka dalam media kultur terhadap biomassa, populasi dan kandungan nutrisi cacing sutera (tubifex sp.)

NA

JOURNAL OF AQUACULTURE MANAGEMENT AND TECHNOLOGY , Volume 3, Nomor 4, Tahun 2014 , pp. 101-108

2014

0 cited

Pengaruh penambahan kotoran ayam, ampas tahu dan silase ikan rucah dalam media kultur terhadap biomassa, populasi dan kandungan nutrisi cacing sutera (tubifex sp.)

NA

JOURNAL OF AQUACULTURE MANAGEMENT AND TECHNOLOGY , Volume 3, Nomor 4, Tahun 2014 , pp. 109-117

2014

0 cited