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KETUT SOFJAN

Assistant Professor

Bachelor Program of Physics

Faculty of Science and Mathematics


Publications

Drs Ketut Sofjan, M.Sc.

Biography

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Analisis kualitas minyak goreng berdasarkan nilai gradien perubahan sudut polarisasi menggunakan metode elektrooptis

YOUNGSTER PHYSICS JOURNAL 5 (2), 81-86

Authors: E Ekasari, KS Firdausi

2016

0 cited

Study of electrooptics behaviour of naphthalene and anthracene

BERKALA FISIKA 18 (3), 113-116, 2015

Authors: KS Firdausi, A Khumaeni, V Richardina, F Arianto, WS Budi

2015

1 cited

Penentuan nilai koefisien serapan bahan pada besi, tembaga dan stainless steel sebagai bahan perisai radiasi

YOUNGSTER PHYSICS JOURNAL 4 (2), 219-224, 2015

Authors: I Setiyawan, H Sutanto, KS Firdausi

2015

7 cited

Review of a simple powerful polarizer for testing of edible oil quality

BERKALA FISIKA 18 (4), 137-142

Authors: KS Firdausi, H Rahmawati

2015

3 cited

Role of saturated fatty acid (sfa) for degradation of oil quality

JURNAL SAINS DAN MATEMATIKA 23 (3), 90-93

Authors: KS Firdausi

2015

3 cited

Uji kualitas minyak goreng kelapa sawit menggunakan metode polarisasi alami dengan variasi lintasan optis

YOUNGSTER PHYSICS JOURNAL 4 (2), 149-158

Authors: TA Palembangan, KS Firdausi

2015

0 cited

A simple polarization for powerful preliminary test of oil quality level

Authors: KS Firdausi, S Suryono, P Priyono, Z Muhlisin

2015

2 cited

Natural polarization and electrooptics comparison for evaluation of cooking oil total quality

JURNAL SAINS DAN MATEMATIKA 22 (4), 102-106, 2014

Authors: H Sugito, KS Firdausi

2014

9 cited

Deteksi dini kualitas minyak goreng dan studi awal tingkat kehalalannya menggunakan polarisasi alami

BERKALA FISIKA 17 (3), 79-84, 2014

Authors: Y Eva, Y Indriyani, A Husna, NK Putri, S Murni, R Amitasari, AB Putranto, ...

2014

14 cited

Pengaruh penambahan minyak goreng hewani pada minyak sawit terhadap perubahan sudut polarisasi

BERKALA FISIKA 17 (3), 109-114, 2014

Authors: U Kaltsum, H Idrus, KS Firdausi

2014

4 cited