The intake of total digestible nutrient, digestibility of dry matter and organic matter of lactating cows that get supplements of curcuma xanthorriza roxb

S3

JURNAL ILMIAH PETERNAKAN TERPADU , Vol 9, No 1 (2021) , pp. 44-52

The effect of zinc-proteinate supplementation on the in vitro digestibility and ruminal fermentation in goat

S2

ANIMAL PRODUCTION , Vol. 23 No. 3 (2021) , pp. 180-186

Tingkat peradangan mammary dan stabilitas susu sapi mastitis subklinis yang mendapat suplemen herbal dan zn-se proteinat

S2

LIVESTOCK AND ANIMAL RESEARCH , Vol 18, No 2 (2020): Livestock and Animal Research , pp. 132-141

Pengaruh pemberian probiotik isi rumen dari berbagai ternak ruminansia terhadap penampilan produksi domba batibul

NA

BULLETIN OF APPLIED ANIMAL RESEARCH , Vol 2 No 1 (2020): Bulletin of Applied Animal Research , pp. 1-4

Pengaruh pemberian probiotik isi rumen dari berbagai ternak ruminansia terhadap penampilan produksi domba batibul

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BULLETIN OF APPLIED ANIMAL RESEARCH , Vol 1 No 2 (2019): Bulletin of Applied Animal Research , pp. 54-59

Influence of different vegetable oils on in vitro ruminal fermentability and nutrient digestibility in ettawah crossbred goat

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ANIMAL PRODUCTION , Vol 21, No 1 (2019) , pp. 22-29

Penambahan probiotik komersial saccharomyces cerevisiae pada pakan sapi perah terhadap profil nutrien susu

NA

JURNAL PENELITIAN PETERNAKAN TERPADU , Vol 1, No 1 (2019): oktober

The effect of total or partial protected vegetable oil supplementation on in vitro digestibility, feed fermentability and energy efficiency

S2

BULETIN PETERNAKAN , Vol 43, No 3 (2019): BULETIN PETERNAKAN VOL. 43 (3) AUGUST 2019 , pp. 171-178

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S3

JURNAL AGRIPET , Vol 18, No 1 (2018): Volume 18, No. 1, April 2018 , pp. 1-9

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S2

JURNAL ILMU-ILMU PETERNAKAN (INDONESIAN JOURNAL OF ANIMAL SCIENCE) , Vol 28, No 1 (2018): April , pp. 73-83