Efektivitas bahan pakan sumber protein mikropartikel dikombinasi dengan probiotik lactobacillus sp. terhadap perkembangan saluran pencernaan dan pertambahan bobot badan ayam …

FACULTY OF ANIMAL AND AGRICULTURAL, 2019

Authors: YSI SARI, N Suthama, B Sukamto

Improving protein mass and cumulative body weight gain of local chicken fed ration fortified with a combination of lactobacillus sp. and dahlia inulin

IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE 102 (1), 012072, 2018

Authors: HI Wahyuni, N Suthama, I Mangisah, L Krismiyanto

Improvement of broiler meat quality due to dietary inclusion of soybean oligosaccharide derived from soybean meal extract

IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE 102 (1), 012009, 2018

Authors: N Suthama, YB Pramono, B Sukamto

Producing chicken eggs containing isoflavone as functional food due to feeding effect of soy sauce by-product

IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE 102 (1), 012021, 2018

Authors: LD Mahfudz, TA Sarjana, R Muryani, N Suthama

Penggunaan kalsium organik mikropartikel dengan tambahan asam sitrat terhadap bobot organ limfoid ayam broiler

SEMINAR NASIONAL PERTANIAN PETERNAKAN TERPADU 1 (02), 2018

Authors: O Zulfa, F Wahyono, N Suthama

The effect of adding glucomannan derived from porang tuber extract (amorphopallus onchophyllus) on dietary protein utilization in broiler chicken

INDONESIAN CENTER FOR ANIMAL RESEARCH AND DEVELOPMENT (ICARD), 2018

Authors: N Suthama, HI Wahyuni

Perbaikan pakan untuk meningkatkan produktivitas ayam kampung super

JURNAL DIANMAS 7 (1), 2018

Authors: I Mangisah, B Sukamto, F Wahyono, N Suthama

Feeding microparticle protein diet combined with lactobacillus sp. on existence of intestinal bacteria and growth of broiler chickens

JOURNAL OF THE INDONESIAN TROPICAL ANIMAL AGRICULTURE 43 (3), 265-271, 2018

Authors: MA Cholis, N Suthama, B Sukamto

Penggunaan tepung limbah penetasan puyuh terhadap kualitas tulang tibia pada puyuh

FAKULTY OF ANIMAL AND AGRICULTRAL SCIENCES, 2018

Authors: N HIDAYANTO, N Suthama, S Kismiati

Pengaruh pemberian pakan protein mikropartikel dan probiotik terhadap kecernaan lemak dan perlemakan daging pada ayam broiler

JURNAL SAIN PETERNAKAN INDONESIA 13 (3), 258-264, 2018

Authors: E Harumdewi, N Suthama, I Mangisah