Prof. Dr. Dra Meiny Suzery, M.Si

Biography

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The nutritional enrichment of dried noodles by using phycocyanin extracted from spirulina sp as an effort of food fortification

JOURNAL OF PHYSICS: CONFERENCE SERIES 1295 (1), 012036, 2019

Authors: H Hadiyanto, ML Aziz, FA Joelyna, AN Sa’Adah, MS Putra, AM Filardli, ...

2019

2 cited

Alkaloids piperine in dichloromethane fraction of red galangal rizhome (alpinia purpurata)

IOP CONFERENCE SERIES: MATERIALS SCIENCE AND ENGINEERING 509 (1), 012076, 2019

Authors: M Suzery, RYS Ria, B Cahyono

2019

0 cited

Determination of quercetin and rutin in red galangal rhizomes (alpinia purpurata) and white galangal (alpinia galanga) with high performance liquid chromatography method

IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE 292 (1), 012064, 2019

Authors: M Suzery, AN Ningrum, B Nudin, NS Mulyani, B Cahyono

2019

2 cited

Peningkatan produksi mocaf dengan rancang bangun alat pemotong

JURNAL ILMU LINGKUNGAN 17 (3), 515-521, 2019

Authors: W Widayat, H Hadiyanto, H Satriadi, M Suzery, IA Budianto

2019

2 cited

Growth profile of aspergillus niger on red galangal rhizomes as shown by bioactive compound changes

IOP CONFERENCE SERIES: MATERIALS SCIENCE AND ENGINEERING 509 (1), 012118, 2019

Authors: B Cahyono, M Suzery, ALN Aminin

2019

1 cited

Total hyptolide of indonesian hyptis pectinata extracts in a various solvent using hplc and uv-vis spectroscopy and their toxicities

JURNAL KIMIA SAINS DAN APLIKASI 22 (6), 305-309, 2019

Authors: M Suzery, S Khumairoh, B Cahyono

2019

3 cited

Rancang bangun alat pemotong dalam proses produksi mocaf di desa matesih

JURNAL ILMU LINGKUNGAN 17 (3), 515-521, 2019

Authors: H Widayat, H Satriadi, M Suzery, IA Budianto

2019

0 cited

Kinetic study on the effects of sugar addition on the thermal degradation of phycocyanin from spirulina sp

FOOD BIOSCIENCE, 2018

Authors: H Hadiyanto, M Christwardana, H Sutanto, M Suzery, D Amelia, ...

2018

25 cited

Improvement the yoghurt nutritional value, organoleptic properties and preferences by spirulina (spirulina platensis) supplementation

IOP CONFERENCE SERIES: MATERIALS SCIENCE AND ENGINEERING 349 (1), 012040, 2018

Authors: M Suzery, H Sutanto, Y Widiastuti, H Hadiyanto

2018

1 cited

Characteristics of eugenol loaded chitosan-tripolyphosphate particles as affected by initial content of eugenol and their in-vitro release characteristic

IOP CONFERENCE SERIES: MATERIALS SCIENCE AND ENGINEERING 349 (1), 012010, 2018

Authors: B Cahyono, Q A’yun, M Suzery, H Hadiyanto

2018

2 cited