Pengaruh perlakuan kombinasi amoniasi dengan lama peram fermentasi terhadap fermentabilitas ampas aren (arenga pinnata merr) dalam rumen in vitro

FACULTY OF ANIMAL AND AGRICULTURAL SCIENCES, 2021

Authors: N ISMAWATI, A SUBRATA, J ACHMADI

Pengaruh perbedaan aras aspergillus niger dan lama peram terhadap kecernaan protein kasar dan serat kasar fermentasi kelobot jagung amoniasi secara in vitro

JURNAL SAIN PETERNAKAN INDONESIA 15 (1), 1-6, 2020

Authors: M Ahmad, BIM Tampoebolon, A Subrata

Effect of koropass, an extruded jack bean (canavalia ensiformis)-derived supplement, on productivity and economic performance of beef cattle, veterinary world, 13 (3): 593-596

ABSTRACT, 2020

Authors: B Prasetiyono, A Subrata, W Widiyanto

Effect of koropass, an extruded jack bean (canavalia ensiformis)-derived supplement, on productivity and economic performance of beef cattle

VETERINARY WORLD 13 (3), 593, 2020

Authors: BWHE Prasetiyono, A Subrata, W Widiyanto

Effect of soyxyl as a dietary protected protein supplement on the reproductive performance of simmental bulls

ANIMAL PRODUCTION 22 (1), 1-8, 2020

Authors: BWHE Prasetiyono, W Widiyanto, YS Ondho, A Subrata, HS Widodo

The effect of choline chloride supplementation on the reproductive performance of simmental bulls fed protected protein in the ration

BULETIN PETERNAKAN 44 (2), 83-89, 2020

Authors: BWHE Prasetiyono, YS Ondho, A Subrata, PK Pratiwi, MB Zahra, ...

Kecernaan dan fermentabilitas ruminal in vitro onggok yang difermentasi trichoderma reesei dengan suplementasi n, s dan p

BULLETIN OF APPLIED ANIMAL RESEARCH 2 (2), 61-66, 2020

Authors: SD Muhammad, A Subrata, S Surahmanto, J Achmadi

In vitro ruminal vfa concentrations from rice straw and sugarcane bagase based diets with different nfc sources

IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE 518 (1), 012056, 2020

Authors: J Achmadi, E Pangestu, A Subrata, MA Harahap

The interactive effect between fermentation with trichoderma reesei on ammoniation on fiber component of sugar palm pulp

BULLETIN OF APPLIED ANIMAL RESEARCH 2 (2), 56-60, 2020

Authors: NH Febrianti, A Subrata, J Achmadi

The effect of duration time on onggok fermentation with enrichment n, s, p by trichoderma reesei on nutrien value

BULLETIN OF APPLIED ANIMAL RESEARCH 2 (1), 27-32, 2020

Authors: NC Febriyani, A Subrata, S Surahmanto, J Achmadi