User image
NURMASARI WIDYASTUTI

Assistant Professor

Bachelor Program of Nutrition

Medical Faculty


Publications

Nurmasari Widyastuti, M.Si.Med

Biography

Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat. Duis aute irure dolor in reprehenderit in voluptate velit esse cillum dolore eu fugiat nulla pariatur. Excepteur sint occaecat cupidatat non proident, sunt in culpa qui officia deserunt mollit anim id est laborum.

Pengaruh pemberian tepung sorgum (sorghum bicolor l. moench) terhadap kadar glukosa darah puasa tikus diabetes

JOURNAL OF NUTRITION COLLEGE 9 (1), 63-70, 2020

Authors: AC Dewi, N Widyastuti, E Probosari

2020

1 cited

Effect of brewed robusta coffee leaves on insulin levels and homa-ir index in metabolic syndrome rats

ROMANIAN JOURNAL OF DIABETES NUTRITION AND METABOLIC DISEASES 27 (1), 16-24, 2020

Authors: N Widyastuti, G Anjani, VG Almira, SE Putri, AR Pratiwi, ...

2020

1 cited

Effects of the administration of brewed robusta coffee leaves on total antioxidant status in rats with high-fat, high-fructose diet-induced metabolic syndrome

POTRAVINARSTVO SLOVAK JOURNAL OF FOOD SCIENCES 14, 258-263

Authors: N Widyastuti, G Anjani, VG Almira, SE Putri, AR Pratiwi

2020

1 cited

The relationship between iron deficiency and bone mineral density in young female athletes

FOOD RESEARCH 4 (3), 99-108, 2020

Authors: DK Pradita, FF Dieny, DM Kurniawati, AFA Tsani, N Widyastuti, ...

2020

0 cited

Fasting habits, sleep duration, energy availability, and chronic energy deficiency (ced) risk in female students

FOOD RESEARCH 4 (3), 92-98, 2020

Authors: UN Faradila, HS Wijayanti, AFA Tsani, N Widyastuti, DY Fitranti, FF Dieny

2020

0 cited

Journal of nutrition college

Authors: SDANPMB DI

2020

0 cited

Bioactive components and antibacterial activity in robusta coffee leaves (coffea canephora)

INTERNATIONAL JOURNAL OF PHARMACEUTICAL RESEARCH 12 (3), 1374-1382, 2020

Authors: G Anjani, N Widyastuti, Z Masruroh, RAD Yuliana, VA Almira, AFA Tsani, ...

2020

2 cited

Perbedaan konsumsi makanan jajanan kemasan mengandung monosodium glutamat dan status gizi pada remaja urban dan sub urban di kabupaten semarang

DARUSSALAM NUTRITION JOURNAL 4 (2), 64-73, 2020

Authors: APW Anggraeni, N Widyastuti, R Purwanti, DY Fitranti

2020

3 cited

Profil asupan zat gizi, status gizi, dan status hidrasi berhubungan dengan performa atlet sekolah sepak bola di kota semarang

INDONESIAN JOURNAL OF HUMAN NUTRITION 7 (2), 108-119, 2020

Authors: FF Dieny, N Widyastuti, DY Fitranti, AFA Tsani

2020

2 cited