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ERMA PRIHASTANTI

Professor

Master Program of Biology

Faculty of Science and Mathematics


Publications

Prof. Dr Dra Erma Prihastanti, M.Si

Biography

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Penyimpanan cabai rawit (capsicum frutescens l.) dengan pelapisan nanokitosan pada suhu rendah

BULETIN ANATOMI DAN FISIOLOGI (BULLETIN ANATOMY AND PHYSIOLOGY) 7 (1), 2022

Authors: NL Safitri, J Junita, LNI Sary, RR Al Adawiyah, E Prihastanti, SWA Suedy

2022

0 cited

The combination of plant growth regulators (ga3 and gracilaria sp. extract) and several fertilisers in salak pondoh fruit production

HORTICULTURAL SCIENCE 49 (2), 109-116, 2022

Authors: E Prihastanti, S Haryanti

2022

0 cited

Struktur komunitas vegetasi mangrove di pesisir pantai kepulauan karimunjawa

JURNAL ILMU LINGKUNGAN 20 (1), 176-186, 2022

Authors: F Ulyah, ED Hastuti, E Prihastanti

2022

0 cited

Analysis effect of nano chitosan coating on the quality of shallot bulbs (allium ascalonicum l. var. bauji)

JURNAL BIODJATI 7 (1), 75-85, 2022

Authors: E Prihastanti, SWA Suedy, A Subagio

2022

0 cited

Response to growth of mangrove seeds with additional extract of natural materials and vitamin b1 in the planting medium

IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE 1095 (1), 012030, 2022

Authors: E Prihastanti, S Haryanti

2022

0 cited

Potential of liquid tofu waste for decaffeination of robusta coffee (coffea robusta lindl. ex de will)

JOURNAL OF MICROBIOLOGY, BIOTECHNOLOGY AND FOOD SCIENCES 2021, 678-680, 2021

Authors: AR Sulistyaningtyas, E Prihastanti, ED Hastuti

2021

4 cited

Pengaruh wadah dan suhu penyimpanan yang berbeda terhadap kematangan buah sawo (manilkara zapota l.)

BULETIN ANATOMI DAN FISIOLOGI 6 (1), 42-48, 2021

Authors: RZ Muhammad, E Prihastanti, R Budihastuti

2021

0 cited