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Prof. Ir Setia Budi Sasongko, D.E.A, Ph.D
Biography
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Q2
INTERNATIONAL JOURNAL OF FOOD SCIENCE (ISSN: 23567015) , vol. 2018
Creator: Djaeni M.
2018
9 cited
NQ
INTERNATIONAL JOURNAL OF RENEWABLE ENERGY DEVELOPMENT (ISSN: 22524940) , vol. 7 , pp. 159-162
Creator: Tarmidzi F.M.
2018
0 cited
Physical-chemical quality of onion analyzed under drying temperature
Q4
AIP CONFERENCE PROCEEDINGS (ISSN: 0094243X) , vol. 1823
Creator: Djaeni M.
2017
4 cited
Leachate recirculation on solid waste: An opportunity in Indonesiaâa review
NQ
ADVANCED SCIENCE LETTERS (ISSN: 19366612) , vol. 23 , pp. 2617-2620
Creator: Priyambada I.B.
2017
0 cited
Does emotional support as a positive learning environment improve studentsâ help-seeking behavior?
NQ
ADVANCED SCIENCE LETTERS (ISSN: 19366612) , vol. 23 , pp. 3500-3503
Creator: Ariati J.
2017
0 cited
Q2
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY (ISSN: 00221155) , vol. 52 , pp. 1170-1175
Creator: Djaeni M.
2015
38 cited
Kinetic study on ultrasound assisted biodiesel production fromwaste cooking oil
Q4
JOURNAL OF ENGINEERING AND TECHNOLOGICAL SCIENCES (ISSN: 23375779) , vol. 47 , pp. 374-388
Creator: Widayat
2015
5 cited
Enhancement of energy efficiency and food product quality using adsorption dryer with zeolite
NQ
INTERNATIONAL JOURNAL OF RENEWABLE ENERGY DEVELOPMENT (ISSN: 22524940) , vol. 2 , pp. 81-86
Creator: Djaeni M.
2013
3 cited
Carrageenan drying with dehumidified air: Drying characteristics and product quality
Q2
INTERNATIONAL JOURNAL OF FOOD ENGINEERING (ISSN: 15563758) , vol. 8
Creator: Djaeni M.
2012
16 cited